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YK Delta Food Box Study

Not Applicable
Not yet recruiting
Conditions
Food Insecurity
Registration Number
NCT07220291
Lead Sponsor
Alaska Native Tribal Health Consortium
Brief Summary

The goal of this clinical trial is to understand if monthly food support increases food security in food insecure households. The main questions it aims to answer are:

* Does monthly food support increase household food security?

* Does monthly food support reduce stress, increase dietary diversity, and improve self-reported wellness in recipients?

Researchers will compare households receiving monthly food support to households that do not receive study-related food support. Participants will complete questionnaires regarding food insecurity, stress, wellness, and dietary diversity at baseline and after 3 months.

Detailed Description

Not available

Recruitment & Eligibility

Status
NOT_YET_RECRUITING
Sex
All
Target Recruitment
45
Inclusion Criteria
  • Live in a Yukon-Kuskokwim Delta community served by the Yukon Kuskokwim Health Corporation
  • Self-reported need for food support.
Exclusion Criteria
  • Existing food support through Neqkiuryaraq
  • Under 18 years of age
  • Planning to move outside of YK Delta within 4 months

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Primary Outcome Measures
NameTimeMethod
Food securityAssessed at baseline and after 3 months of food support or wait list condition

Household Hunger Scale, US Agency for International Development. Participant reported 30-day look back at household food security using 9 frequency-of-occurrence questions (rarely, sometimes, or often). Responses tabulated into household hunger score (little/no, moderate, severe hunger).

Secondary Outcome Measures
NameTimeMethod
Dietary diversityAt baseline and after 3 months of food support or wait list

Dietary Diversity Questionnaire developed by the Food and Agriculture Organization. 24-hour recall of foods consumed by the participant to inform yes/no responses to 17 categories of foods (e.g., vitamin A rich fruits, organ meats).

Perceived StressAt baseline and following 3 months of food support or wait list

Perceived Stress Scale. Participant assessed frequency of occurrence of 10 stress-related items during previous month. Composite score yields 3 categories: low, moderate, and high perceived stress.

Yup'ik WellnessAt baseline and after 3 months of food support or wait list

Yup'ik Wellness Survey, a 24-item questionnaire spanning domains of physical health, positive social behaviors, traditional foods, spiritual practices, natural environment. Participant reports frequency of each activity (never/almost never, sometimes, often) and importance (not at all important, somewhat important, very important).

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