A study to evaluate the effects of foods containing indigestible dextrin on the blood glucose elevation inhibitory effect Rondomised,double blind, placebo controlled crossover study - A study to evaluate the effects of foods containing indigestible dextrin on the blood glucose elevation inhibitory effect Rondomised,double blind, placebo controlled crossover study

Miura Clinic, Medical Corporation Kanonkai0 sites10 target enrollmentSeptember 20, 2019

Overview

No summary available.

Registry

who.int

Start Date

September 20, 2019

End Date

December 31, 2019

Last Updated

2 years ago

Study Type

Interventional

Sex

All

Sponsor

Miura Clinic, Medical Corporation Kanonkai

•(1\) Subjects with a history of diabetes, liver disease, kidney disease, gastrointestinal disease, peripheral vascular disorder, and other serious diseases (2\) Subjects who may have allergic symptoms due to ingredients in the test food (3\) Subjects with impaired cardiopulmonary function (4\) Subjects with abnormal liver and kidney function test values (5\) Subjects who have undergone gastrointestinal surgery (6\) Subjects with a disease currently being treated (7\) Subjects with food and drug allergies (8\) Subjects who have a habit of smoking (9\) Subjects who play intense sports and are on a diet (10\) Subjects taking food, health foods, quasi\-drugs, and pharmaceuticals (including OTC and prescription drugs) that may affect the endpoints of the study (11\) Subjects who are excessively consuming alcohol or subjects who cannot ban alcohol from 2 days before the test date (12\) Subjects who are pregnant or who are scheduled to become pregnant or breastfeeding during the study period (13\) Subjects who are or will be participating in other clinical studies at the start of this study (14\) Other subjects deemed inappropriate by the investigator