Exploring the Relationship Between Gut Health and Type 2 Diabetes Mellitus: An Exploratory Study
试验速览
- 阶段
- 不适用
- 状态
- 尚未招募
- 发起方
- 入组人数
- 150
- 试验地点
- 1
- 主要终点
- Assessment of relationship between gut health and Type 2 Diabetes Mellitus with a focus on assessing gut health status and identifying dietary and lifestyle factors associated with gut dysbiosis in individuals
研究概览
简要总结
this study aims to investigate the relationship between gut health and type 2 diabetes mellitus particularly focusing on how diet lifestyle and use of probiotics and prebiotics affect this relationship the study is motivated by growing evidence linking gut dysbiosis with metabolic diseases insulin resistance and poor glycemic control in diabetic individuals using a cross sectional design the study will assess 150 adults with long standing diabetes in mumbai evaluating their nutritional status dietary patterns physical activity and gut health through validated tools like GSRS and Bristol stool chart participants will be stratified by age gender and medication type. the research seeks to identify modifiable dietary and lifestyle factors with gut imbalance and assess their impact on glycemic outcomes such as HbA1c fasting and postprandial blood glucose. this study provides practical recommendations for diabetes care through gut health improvement
研究设计
- 研究类型
- Observational
入排标准
- 年龄范围
- 30.00 Year(s) 至 50.00 Year(s)（—）
- 性别
- All
入选标准
- •1.Diagnosed with T2DM for more than 6 months 2.Working individuals belonging to middle-income households (as per Kuppuswamy socioeconomic status scale.
- •11 to 25 score) 3.Both male and female participants 4.Willing to provide informed consent.
排除标准
- 未提供
结局指标
主要结局
Assessment of relationship between gut health and Type 2 Diabetes Mellitus with a focus on assessing gut health status and identifying dietary and lifestyle factors associated with gut dysbiosis in individuals
时间窗: 10 weeks
次要结局
- To assess the nutritional status of individuals with type 2 diabetes mellitus using anthropometric measurements using BMI WHR & their potential influence on gut health.
- To evaluate the dietary intake & dietary patterns of individuals with type 2 diabetes mellitus & their potential influence on gut health(5 weeks)
- to assess the gut health & appetite status using validated international scales in type 2 diabetes individuals(8 weeks)
研究者
Dhanashree Logade
Dr. B.M.N. College of Home Science