ACTRN12609000240246Completed未知
A 15 week randomised study investigating the effects of phytosterol-rich cheese products on cardiovascular markers on people with hypercholesterolaemia.
Kraft Foods0 sites60 target enrollmentStarted: May 11, 2009Last updated:
Conditions
Trial Snapshot
- Phase
- 未知
- Status
- Completed
- Sponsor
- Enrollment
- 60
Study Overview
Brief Summary
No summary available.
Study Design
- Study Type
- Interventional
- Allocation
- Randomised controlled trial
- Primary Purpose
- Prevention
- Masking
- Blinded (masking used)
Eligibility Criteria
- Ages
- 35 Years to 75 Years (—)
- Sex
- All
Inclusion Criteria
- •Body Mass Index (BMI) less than 35.
- •Total cholesterol greater than 5.0mmol/L and less than 7.5mmol/L.
- •Triglycerides less than 4.5 mmol/L.
- •Participants currently taking phytosterol fortified products are permissible provided they have a 3 week washout prior to study commencement.
Exclusion Criteria
- •Person considered by the investigator to be unwilling, unlikely or unable to comprehend or comply with the study protocol and restrictions.
- •Participants taking any supplements (eg fish oil) and medications (eg statins/fibrates which could interfere with study parameters.
- •Presence of diabetes (as assessed from medical questionnaire fasting glucose great than 7mmol/L by fingerprick at screening)
- •Known lactose intolerance or dairy allergy.
- •Participation in a study within 30 days of commencement of the study.
- •Weight changes of more than 3kg over last 3 months.
- •History of Cardiovascular disease.
Investigators
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