The health benefits of test food (HBF2017-01): a randomized double-blind, paralled-group, placebo-controlled study
Not Applicable
- Conditions
- Healthy Japanease adults
- Registration Number
- JPRN-UMIN000028862
- Lead Sponsor
- Hayashibara CO., LTD.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 40
Inclusion Criteria
Not provided
Exclusion Criteria
1)Subjects with medical history of sever disorders 2)Pregnant or have possibility to become pregnant during the study or lactating women 3)Subjects who judged as unsuitable for this study by the principal investigator for any reasons 4)Subjects who are being treated with hyperglycemia
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method 1.Blood glucose after a 2-h OGTT * Measuring: at 0 and 12 weeks after ingestion
- Secondary Outcome Measures
Name Time Method 1.Body weight, BMI, Body fat, Truncal fat, Blood pressure, Abdominal circumference, Waist circumference * Measuring: at 0,8 and 12 weeks after ingestion 2. Blood glucose, Insulin, HbA1c, ALT, AST, gamma-GTP, TG, Total choresterol, HDLchoresterol, LDLchoresterol, PAI-1 * Measuring: at 0 and 12 weeks after ingestion