A verification study of improving on the oral cavity environment with consumption of the test food: a randomized, double-blind, placebo-controlled, parallel-group trial - A verification study of improving on the oral cavity environment with consumption of the test food

ORTHOMEDICO Inc.0 sites40 target enrollmentFebruary 17, 2020

ConditionsPeriodontosis

Overview

Phase: 未知
Intervention: Not specified
Conditions: Periodontosis
Sponsor: ORTHOMEDICO Inc.
Enrollment: 40
Status: Completed
Last Updated: 2 years ago

Overview Investigators Eligibility Criteria Outcomes Similar Trials

Overview

Brief Summary

No summary available.

Registry

who.int

Start Date

February 17, 2020

End Date

July 11, 2020

Last Updated

2 years ago

Study Type

Interventional

Sex

All

Investigators

Sponsor

ORTHOMEDICO Inc.

Eligibility Criteria

Inclusion Criteria

Not provided

Exclusion Criteria

•1\. Subjects undergoing medical treatment or having a medical history of malignant tumor, heart failure, or myocardial infarction 2\. Subjects carrying a pacemaker or an implantable cardioverter defibrillator (ICD) 3\. Subjects undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disease, kidney disease, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, metabolic syndrome, or any other chronic diseases 4\. Subjects who use or take "Foods for Specified Health Uses", "Foods with Functional Claims", or other functional food/beverage as part of their daily intake 5\. Subjects currently regularly taking medications (including herbal medicines) and supplements 6\. Subjects who regularly use floss, interdental cleaner, and mouthwash 7\. Subjects who have receiving dental maintenance care at dental clinic, such as removing dental plaques and dental tartars within the last three months 8\. Subjects who are under treatment or diagnosed with any of dental diseases except for periodontosis 9\. Subjects who are smokers, or started smoking cessation within a year before the invitation to participate in this trial 10\. Subjects allergic to medications and/or the test\-food\-related products. Particularly, rye, wheat, oats, corn, rice, and soybean allergies. 11\. Subjects who are lactating, pregnant, or intending to become pregnant 12\. Subjects who have been enrolled in other clinical trials within the last three months before the invitation to participate in this trial, or plan to participate in another trial during this trial 13\. Subjects who are judged by the principal investigator as ineligible to participate in the trial