Pilot Trial: Bioavailability Animal vs. Plant Protein Drink
- Conditions
- Nutrition, HealthyLeucine Sensitivity
- Registration Number
- NCT06465004
- Lead Sponsor
- ETH Zurich
- Brief Summary
A pilot study is being conducted to compare a new plant-based protein drink to commercially available animal-based protein drinks. The goal is to assess if the plant-based drink delivers amino acids to the bloodstream as effectively as the animal-based drinks, potentially offering a viable option for those on plant-based diets.
The study will involve approximately 12 healthy adults aged 18-40. Each participant will try all three drinks (the new plant-based drink, a commercial animal-based drink, and another animal-based recipe) on separate days in a randomized order. Before and after (30, 60, and 90 minutes) consuming each drink, a small blood sample will be drawn to measure amino acid levels (leucine).
By comparing the results, the investigators hope to determine if the plant-based drink can match the effectiveness of animal-based protein drinks in delivering essential nutrients. This research could contribute to the development of sustainable and nutritious plant-based protein alternatives.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- RECRUITING
- Sex
- All
- Target Recruitment
- 12
Not provided
Not provided
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Primary Outcome Measures
Name Time Method leucine content in the blood 4 hours Assessment of leucine content in blood before and 30-60-90 min after consumption of drink
- Secondary Outcome Measures
Name Time Method
Related Research Topics
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Trial Locations
- Locations (1)
SLA - ETH Zurich
🇨🇭Schwerzenbach, Zurich, Switzerland
SLA - ETH Zurich🇨🇭Schwerzenbach, Zurich, SwitzerlandKatrien De Bock, PhDContactkatrien-debock@ethz.ch