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Study on iron fortified iodised salt

Not Applicable
Registration Number
CTRI/2019/08/020508
Lead Sponsor
Food Safety and Standards Authority of India
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
ot Yet Recruiting
Sex
Not specified
Target Recruitment
0
Inclusion Criteria

Likely to stay in the locality for two years;

Willing to take salt provided by NFI and use it as the sole salt for household cooking;

Willing to participate in the study and provide blood/urine samples as and when required.

Exclusion Criteria

Unlikely to stay in the locality;

Not willing to participate in the study;

Individuals in the household who have health problems such as hypertension and diabetes.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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