Impact of galacto-oligosaccharides on microbial fermentation capacity and markers of frailty in adults and elderly
Completed
- Conditions
- Gastrointestinal symptoms10017943
- Registration Number
- NL-OMON45484
- Lead Sponsor
- niversiteit Maastricht
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 40
Inclusion Criteria
No gastrointestinal complaints
Age between 25-50 years (and robust by citeria of Fried et al. 2001) and 70-85 years (and prefrail by criteria of Fried et al. 2001)
BMI between 20 and 30 kg/m2
Exclusion Criteria
Use of antibiotics in the 90 days prior to the study
Use of laxatives within 14 days prior to the study
Pregnancy
Administration of probiotic or prebiotic supplements in the 14 days prior to the study
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method <p>Microbial composition and activity</p><br>
- Secondary Outcome Measures
Name Time Method <p>Innate immune signaling and defence<br /><br>Metabolite production<br /><br>Digestive parameters / side effects</p><br>