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Impact of galacto-oligosaccharides on microbial fermentation capacity and markers of frailty in adults and elderly

Completed
Conditions
Gastrointestinal symptoms
10017943
Registration Number
NL-OMON45484
Lead Sponsor
niversiteit Maastricht
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
Not specified
Target Recruitment
40
Inclusion Criteria

No gastrointestinal complaints
Age between 25-50 years (and robust by citeria of Fried et al. 2001) and 70-85 years (and prefrail by criteria of Fried et al. 2001)
BMI between 20 and 30 kg/m2

Exclusion Criteria

Use of antibiotics in the 90 days prior to the study
Use of laxatives within 14 days prior to the study
Pregnancy
Administration of probiotic or prebiotic supplements in the 14 days prior to the study

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
<p>Microbial composition and activity</p><br>
Secondary Outcome Measures
NameTimeMethod
<p>Innate immune signaling and defence<br /><br>Metabolite production<br /><br>Digestive parameters / side effects</p><br>
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