A Study of the effects of a test-food on gut microenvironment - A Study of the effects of a test-food on gut microenvironment

CPCC Company Limited0 sites24 target enrollmentAugust 19, 2023

ConditionsHealthy male/female adults

Overview

Phase: 未知
Intervention: Not specified
Conditions: Healthy male/female adults
Sponsor: CPCC Company Limited
Enrollment: 24
Status: Completed
Last Updated: 2 years ago

Overview Investigators Eligibility Criteria Outcomes Similar Trials

Overview

Brief Summary

No summary available.

Registry

who.int

Start Date

August 19, 2023

End Date

December 19, 2022

Last Updated

2 years ago

Study Type

Interventional

Sex

All

Investigators

Sponsor

CPCC Company Limited

Eligibility Criteria

Inclusion Criteria

Not provided

Exclusion Criteria

•Subjects\- (1\) regularly taking affecting (intestinal regulation) food for specified health use, functional foods, health foods (including supplements), yogurt, or lactic acid bacteria beverages not less than 3 times a week. (2\) taking or will take in affecting medicines (antibiotic/gut/laxative regulation) within the last month before the advance inspection and during this study. (3\) planning to vaccinate from advance inspection to the end of this study. (4\) with history of appendix removal. (5\) who have received the affecting surgery (e.g. colonoscopy, removal of gallstones an d/or gall bladder, or gastric bypass surgery) within half a year before the consent. (6\) with excessive alcohol intake. (7\) with extremely irregular dietary habits. (8\) restricting their mealtimes to no more than once a day (not less than once a week), within the last month. (9\) planning to change their life style, dietary habit and Living environment (relocation, transfer). (10\) being under other clinical test of medicine and/or health food, or join within the last 4 weeks, or will join after the consent. (11\) whose housemate is planning to join this study. (12\) with previous/current medical history of serious diseases (severe cardiac, hepatic, renal or digestive diseases, etc). (13\) with pregnancy, possibly one, or lactating. (14\) with drug/food (especially wheat, eggs, or milk) allergy. (15\) who donated their blood components or blood (0\.2 L) within the last month. (16\) who donated his blood (0\.4 L) within the last 3 months. (17\) who donated her blood (0\.4 L) within the last 4 months. (18\) being collected in total of his blood (1\.2 L) within the last 12 months and in this study. (19\) being collected in total of her blood (0\.8 L) within the last 12 months and in this study. (20\) being determined as ineligible for participation, judging from the principal.