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Clinical Trials/NCT04018300
NCT04018300
Completed
Not Applicable

Assessment of Gastrointestinal Symptoms and Other Side Effects After Three Week Oral Ferrous Sulfate and Iron-enriched Aspergillus Oryzae Supplementation in Young Female Subjects

Iowa State University1 site in 1 country17 target enrollmentJanuary 8, 2018

Overview

Phase
Not Applicable
Intervention
Not specified
Conditions
Iron Deficiency Anemia
Sponsor
Iowa State University
Enrollment
17
Locations
1
Primary Endpoint
Area under the serum iron curve over 8 hours
Status
Completed
Last Updated
6 years ago

Overview

Brief Summary

The objective of this study is to examine patient-reported gastrointestinal side effects, as well as iron status indicators, inflammatory markers and oxidative stress following administration of ferrous sulfate and iron-enriched Aspergillus oryzae supplementation.

Detailed Description

Iron deficiency anemia (IDA) afflicts more than 2 billion people globally, making it the most prevalent nutrient disorder, today. Inadequate dietary intake of iron results in consequences like cognitive decline, fatigue, abnormal growth and adverse pregnancy outcomes. These ramifications have associated burdens on economical progression due to decreased market productivity. Inorganic iron supplements like ferrous sulfate (FeSO4) are most commonly used to treat IDA, however known associated side effects occur, decreasing compliancy in individuals. Moreover, inorganic iron salts present a large bolus of iron to the intestinal lumen, resulting in non-transferrin bound iron which leads to systemic inflammation and further exacerbation of chronic diseases. Organic iron compounds have strong potential to be utilized for supplementation, however only under circumstances in which contain high absorbance. Seventeen subjects were randomized in a three-armed, double-blinded crossover design to examine the differences among three treatments (FeSO4, ASP-s and placebo). Outcomes will be to assess acute inflammatory proteins, oxidative stress, iron status indicators, non-transferrin bound iron and gastrointestinal-related side effects.

Registry
clinicaltrials.gov
Start Date
January 8, 2018
End Date
April 18, 2018
Last Updated
6 years ago
Study Type
Interventional
Study Design
Crossover
Sex
Female

Investigators

Responsible Party
Principal Investigator
Principal Investigator

Dr. Manju B. Reddy

Professor

Iowa State University

Eligibility Criteria

Inclusion Criteria

  • Age 18-40
  • BMI \< 30 kg/m2
  • Nonsmoker
  • Non pregnant
  • Non lactating
  • No food allergies to wheat or dairy
  • No history of gastrointestinal diseases/disorders
  • Willing to discontinue use of vitamin/mineral supplements
  • No medications that interfere with iron absorption
  • No blood or plasma donations during study period

Exclusion Criteria

  • History of gastrointestinal diseases or disorders
  • Donating blood or plasma two weeks prior to study period
  • On medications interfering with iron absorption
  • Food allergies to wheat or dairy
  • Pregnant or lactating
  • Anemic (\< 120 g/L)
  • Ferritin \> 40 ug/L

Outcomes

Primary Outcomes

Area under the serum iron curve over 8 hours

Time Frame: 0,1,2,3,4,6 and 8 hours

Serum iron concentrations (µM) measured over 8 hours following consumption of either Ultimine, FeSO4, or placebo capsules at baseline (0h).

Area under the NTBI curve over 8 hours

Time Frame: 0,1,2,3,4,6 and 8 hours

NTBI (µM) concentrations measured over 8 hours following consumption of either Ultimine, FeSO4, or placebo capsules at baseline (0h).

Area under the percent transferrin saturation curve over 8 hours

Time Frame: 0,1,2,3,4,6 and 8 hours

Percent transferrin (%) saturation concentrations measured over 8 hours following consumption of either Ultimine, FeSO4, or placebo capsules at baseline (0h).

Secondary Outcomes

  • Change in protein carbonyls(Baseline and 21 days)
  • Change in hematocrit(Baseline and 21 days)
  • Change in soluble transferrin receptor (sTFR)(Baseline and 21 days)
  • Change in total iron binding capacity (TIBC)(Baseline and 21 days)
  • Change in creatinine(Baseline and 21 days)
  • Change in aspartate aminotransferase (AST)(Baseline and 21 days)
  • Change in hemoglobin(Baseline and 21 days)
  • Change in glomerular filtration rate (eGFR)(Baseline and 21 days)
  • Change in thiobarbituric acid reactive substances (TBARS)(Baseline and 21 days)
  • Change in hepcidin(Baseline and 21 days)
  • Change in C-reactive protein(Baseline and 21 days)
  • Change in serum ferritin(Baseline and 21 days)
  • Change in blood urea nitrogen (BUN)(Baseline and 21 days)
  • Change in alanine aminotransferase (ALT)(Baseline and 21 days)
  • Gastrointestinal symptoms(21 days)

Study Sites (1)

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