JPRN-UMIN000033528已完成未知
An exploratory study of the effects of continuous intake of high gamma PGA natto on physique and glucose and lipid metabolism. - A pilot study of high gamma PGA natto continuous intake
Fuculty of Medicine University of Tsukuba0 个研究点目标入组 30 人开始时间: 2018年7月30日最近更新:
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 30
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 40years-old 至 64years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •1. Fasting blood glucose not less than 126 mg/dL and/or HbA1c not less than 6.5% 2. TG not less than 200 mg/dL and/or LDL-C not less than 160 mg/dL 3. SBP not less than 160 mmHg and/or DBP not less than 100 mmHg 4. Subjects who are treated for diabetes and/or hyperlipidemia and/or hypertension. 5. Subjects who are habitually taking supplement (including "food for specified health use", and "foods with function claims") that include lactic acid bacterium, bifidobacteria, oligosaccharide, dietary fiber, and ingredients of natto. 6. Subjects who are enrollment in another interventional study 7. Subjects who were recognized unsuitable for this study by the Investigator.
研究者
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