Effect of tumeric extract supplementation on oxidative stress and inflammation after running
Not Applicable
- Conditions
- Study with healthy humans performing a half marathon raceSports Nutritional Physiological PhenomenaRunningInflammationMyalgiaG07.610.830G11.427.410.568.610C23.550.470C05.651.542
- Registration Number
- RBR-5kw3bz
- Lead Sponsor
- Faculdade de Nutrição da Universidade Federal de Goiás
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Data analysis completed
- Sex
- Male
- Target Recruitment
- Not specified
Inclusion Criteria
Men, eutrophic, aged between 25 and 50 years, amateur runners
Exclusion Criteria
Participants on weight loss diet/medication, diagnose with any acute or chronic diseases, taking medication that could affect the immune system, injured, smokers, and with a history of chronic alcoholism.
Study & Design
- Study Type
- Intervention
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method A reduction on myoglobin concentrations with the Curcuma longa L. extract, verified by the Enzyme-Linked Immunosorbent Assays (ELISA) method, based on a variation of at least 5% in pre and post-intervention measurements.;A reduction on creatine kinase activity with the Curcuma longa L. extract, verified by the colorimetric method, based on a variation of at least 5% in pre and post-intervention measurements.
- Secondary Outcome Measures
Name Time Method A reduction on muscle soreness with the Curcuma longa L. extract, verified by biceps femoris muscle palpation and stretching, based on a variation of at least 5% in pre and post-intervention measurements.;An increase on interleukin-10 concentrations with the Curcuma longa L. extract, verified by the Enzyme-Linked Immunosorbent Assays (ELISA) method, based on a variation of at least 5% in pre and post-intervention measurements.