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Clinical Trials/NCT02161809
NCT02161809
Completed
Not Applicable

Turn up the HEAT - Healthy Eating and Activity Time in Summer Day Camps

University of South Carolina1 site in 1 country1,000 target enrollmentJanuary 2015

Overview

Phase
Not Applicable
Intervention
Not specified
Conditions
Childhood Obesity
Sponsor
University of South Carolina
Enrollment
1000
Locations
1
Primary Endpoint
Changes in percentage of children meeting 60min of MVPA
Status
Completed
Last Updated
5 years ago

Overview

Brief Summary

The investigators long-term goal is to increase the number of Summer Day Camps (SDC) that meet the National Afterschool Association Healthy Eating and Physical Activity (HEPA) Standards. The objective is to evaluate the effectiveness of a multi-component intervention designed to increase children's PA levels and improve the quality of lunches and snacks children consume in SDCs. The HEPA intervention is designed to target children, parents, staff, program leaders, and the SDC environment and uses a train-the-trainer model with SDC leaders to train their staff to deliver and integrate the intervention into routine practice. In the proposed study, the investigators will evaluate these HEPA strategies, using a 4-year randomized controlled trial with 20 SDCs. An important feature of the study will be the evaluation of maintenance of the intervention after the removal of research support (e.g., training, boosters) during the final year, as well as costs associated with implementation.

The investigators hypothesize that intervention SDCs will achieve significantly greater increases in HEPA, compared to control SDCs. The investigators expect the study to support the cost-effectiveness and maintenance of our strategies for promoting HEPA that will facilitate SDCs meeting newly-established HEPA standards for this setting.

Detailed Description

The investigators aim to: Evaluate the impact of the HEPA interventions on: 1.) The proportion of children meeting the PA Standard (i.e., ≥60min MVPA/d) while attending summer day camp; 2.) The proportion of foods (e.g., fruit, vegetable, water) children and staff bring and consume at the summer day camp that meet the HE Standards; and 3/) Changes in children's age-sex specific BMI percentile from the start to end of summer Evaluate the cost-effectiveness of the HEPA intervention Evaluate the maintenance of the HEPA intervention in summer day camps

Registry
clinicaltrials.gov
Start Date
January 2015
End Date
August 2018
Last Updated
5 years ago
Study Type
Interventional
Study Design
Parallel
Sex
All

Investigators

Responsible Party
Principal Investigator
Principal Investigator

Michael Beets

Principal Investigator

University of South Carolina

Eligibility Criteria

Inclusion Criteria

  • Summer Day camps will be eligible if:
  • They operate for at least 10 weeks during the summer
  • They do not have any primary focus such as sports, art, or tutoring (must be a general camp)
  • Enrollment is at least 40 campers
  • Operation hours are at least 8 hours.

Exclusion Criteria

  • Children will be unable to wear an activity monitor if experience any physical and/or orthopedic impairment that limits the child's ability to participate in regular PA (e.g., wheelchair user)

Outcomes

Primary Outcomes

Changes in percentage of children meeting 60min of MVPA

Time Frame: Year 1 - Year 4

Changes in percentage of children at each summer day camp that meet the National Afterschool Alliance Standard of 60 minutes of moderate-to-vigorous physical activity daily.

Secondary Outcomes

  • Change in percentage of children bringing/consuming healthy foods/beverages(Year 1 - Year 4)

Study Sites (1)

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