The Effect of a Vegan Alginate Product on Athletes Recovery and Performance
- Conditions
- Athletic Performance
- Interventions
- Dietary Supplement: CHO+PRODietary Supplement: CHO
- Registration Number
- NCT05207332
- Lead Sponsor
- Per Bendix Jeppesen
- Brief Summary
The feeding strategies during recovery are essential to optimize a subsequent performance. Carbohydrate is a major fuel source during exercise as it has been shown to maintain high rates of carbohydrate oxidation. Protein intake in combination with carbohydrate have been shown to increase Amino acid bioavailability and may alter physiologic responses during exercise, which may be relevant to endurance performance. The goal of this study is to assess the effect of a new developed vegan product on athletes recovery and subsequent performance.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Male
- Target Recruitment
- 14
- males between 18-50 years of age
- moderate to trained individuals with a VO2max > 50 ml/min/kg
- persons diagnosed with metabolic diseases (i.e. Type 2 Diabetes) which relates to the carbohydrate metabolism.
- persons ingesting prescribed drugs/medicin, supplements or a special diet (i.e. low carbohydrate), which might affect the glykogen synthesis and/or performance.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Vegan product CHO+PRO - Control CHO -
- Primary Outcome Measures
Name Time Method Performance Aprox. 120 minutes Time-to-exhaustion. Measured by the duration of high intensity exercise performed to exhaustion.
- Secondary Outcome Measures
Name Time Method
Trial Locations
- Locations (1)
Aarhus University
🇩🇰Aarhus, Denmark