Suppressive effects of a test food on blood glucose level
- Conditions
- Patients receiving enteral tube feeding
- Registration Number
- JPRN-UMIN000053387
- Lead Sponsor
- Seishukai Clinic
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- All
- Target Recruitment
- 20
Not provided
1)Subjects who meet both of the following criteria in the preliminary survey. i)Fasting blood glucose level is 126 mg/dL or more. ii)HbA1c value is 6.5 % or more. 2)Subjects who have been diagnosed with diabetes. 3)Subjects taking medications that may affect blood glucose levels. 4)Subjects who are under medical treatment of diseases in liver, kidneys, heart, lungs, digestive system, blood, endocrine and metabolic systems, or who have serious medical history of those diseases. 5)Subjects who exhibit allergic symptoms due to intake of milk or soybean-derived ingredients. 6)Subjects who donated/collected blood components or 200 mL or more of blood in the past 1 month, or who donated/collected 400 mL or more of blood on the past 4 months. 7)Subjects who plan to participate in other clinical trials during the trial period. 8)Others who are judged by the investigator to be inappropriate as participants in this test.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Area under the curve of postprandial blood glucose
- Secondary Outcome Measures
Name Time Method Blood glucose, insulin level, blood amino acids, GLP-1 level, and GIP level