My Meal Plate - Promoting the Health Literacy of Patients

Not Applicable

Completed

• Conditions: Nutrition, Healthy
• Interventions: Other: Health literacy program

• Registration Number: NCT06020872
• Lead Sponsor: En-Chi Chiu

Brief Summary

This study was to investigate the results on health literacy through the program of my meal plate.

Detailed Description

Subjects were randomized to the intervention group and control group. The primary outcome was the Health Literacy on my Plate.

Study Timeline

• Study Start: 2021-11-01
• Primary Completion: 2022-03-30
• Study Completion: 2022-03-30
• Status Verified: 2023-08
• Study First Submitted: 2023-08-24
• Study First Submitted QC: 2023-08-31
• Last Update Submitted: 2023-08-31
• Study First Posted: 2023-09-01
• Last Update Posted: 2023-09-01

Recruitment & Eligibility

• Status: COMPLETED
• Sex: All
• Target Recruitment: 133

Inclusion Criteria

• patients who have ordered the general diet of the hospital and took more than three meals in a row.

Exclusion Criteria

• pregnant woman
• unconscious
• people who cannot read

Study & Design

• Study Type: INTERVENTIONAL
• Study Design: PARALLEL

Arm && Interventions

Group	Intervention	Description
Health literacy group	Health literacy program	Participants received the health literacy related to healthy plate.

Primary Outcome Measures

Name	Time	Method
Health Eating Literacy questionnaire	30 minutes	The Health Eating Literacy questionnaire is to assess person's ability to understand and remember on the healthcare information related to healthy eating principles.

Trial Locations

Locations (1)

Taiwan Adventist Hospital; 🇨🇳 Taipei, Songshan District, Taiwan