JPRN-UMIN000026044已完成未知
Suppressive effect of functional rice on the postprandial serum triglyceride level-A randomized, double blind, and cross-over study- - Suppressive effect of functional rice on the postprandial serum triglyceride level
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 60
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 64years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •1) Subjects who have history of serious disease or resection of their gastrointestinal tract. 2) Subjects who routinely use medicine, FOSHU, and/or health food. 3) Subjects who have allergy to test food and/or high fat meal and extreme lactose intolerance or diarrhea. 4) Subjects who are planned to become pregnant after informed consent for the current study or are pregnant or lactating. 5) Heavy user of alcohol or excessive smoker 6) Subjects who are judged as unsuitable for the study by the investigator for other reason.
研究者
相似试验
已完成
不适用
Evaluation of the effects of rice meal on the physiological action and post-meal blood glucose levelsJPRN-UMIN000032744Kyoto University40
已完成
不适用
Evaluation of a bifunctional effect of cooked rice on prevention of diabetes mellitus and cognition disorder.Healthy humanJPRN-UMIN000043040iigata Bio-Research Park, Inc12
已完成
不适用
A study on the effect of the rice endosperm protein (REP) on the level of serum uric acid after high-purine diet intake.JPRN-UMIN000021005CPCC Co.,Ltd20
尚未招募
Unknown
Health Benefits of Fermented Rice DrinkCTRI/2023/04/051510Emi Grace Mary Gowshika R
招募中
2 期
Evaluation of the effects of rice bran powder administration on cardiovascular risk factors in adult patients with metabolic syndromeMetabolic syndrome.Metabolic syndromeE88.81IRCT20180205038626N11Rasht University of Medical Sciences50
