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Influence of Pomegranate Juice Consumption on the Level of Antioxidants in Breast Milk

Not Applicable
Conditions
Breast Milk
Interventions
Dietary Supplement: pomegranate juice
Registration Number
NCT01800110
Lead Sponsor
Hillel Yaffe Medical Center
Brief Summary

Many medicinal effects of Pomegranate juices are already known. Mainly known for its anti-viral, anti-bacterial and anti-oxide tendency of pomegranate juice.

Many studies which have demonstrated antioxidant activity of pomegranate juice in the blood and blood cells were published.

In addition, published studies have demonstrated the anti-oxidant activity which inhibit the development of atherosclerosis and stroke, even in patients with diabetes, and its effect of decreasing systolic blood pressure in patients with systemic hypertension.

The purpose of the work is to examine the effect of drinking pomegranate juice on the level of anti-oxidants in human breast milk.

Detailed Description

the effect of pomegranate juice consumption on breast milk anti oxidants level.

Recruitment & Eligibility

Status
UNKNOWN
Sex
Female
Target Recruitment
40
Inclusion Criteria
  • lactating woman
Exclusion Criteria
  • pomegranate allergy
  • diabetes mellitus
  • use of other Dietary Supplement

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
2pomegranate juicelabel I- 200 cc pomegranate juice once daily for 6 weeks post partum. label II- control group, no placebo is givening.
Primary Outcome Measures
NameTimeMethod
anti oxidant level in human breast milkat least one year
Secondary Outcome Measures
NameTimeMethod
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