The effect of diet and portion size on oral fatty acid sensitivity
Phase 1
Completed
- Conditions
- ObesityDietAnxietyDiet and Nutrition - ObesityMental Health - Anxiety
- Registration Number
- ACTRN12611000679987
- Lead Sponsor
- Associate Professor Russell Keast
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 110
Inclusion Criteria
Non-smokers, Body Mass Index (BMI) > 20
Exclusion Criteria
Smokers, BMI < 20
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method