Profile Study: Food and eating Problems as a predictor for multidisciplinary follow-up care and patient outcomes post-bariatric surgery an observational cohort study

Not Applicable

Completed

• Conditions: Eating behavioural problems; Diet and Nutrition - Obesity; Surgery - Other surgery

• Registration Number: ACTRN12622000332729
• Lead Sponsor: Bond Univeristy

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Completion: 2021-04-02
• Study Start: 2022-02-23
• Last Update Posted: 28 February 2022

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 292

Inclusion Criteria

Eligible participants in the study population will be consecutively sampled adults aged >18 years who underwent: 1) laparoscopic sleeve gastrectomy (LSG), 2) endoscopic sleeve gastroplasty (ESG), 3) intra-gastric balloon (IGB) placement, or 4) medical weight loss therapy (i.e. weight loss medications) at WSLA, Gold Coast. Participants were eligible if they had the procedure performed from 15th March to the 15th March 2020.

Exclusion Criteria

Participants will be excluded if they moved overseas in the 6-months post-procedure or therapy commencement. All participants are eligible and will be included in data collection

Study & Design

• Study Type: Observational
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Total number of adverse events as recorded in medical records.[From day of the procedure up until 12-months post-procedure.]

Secondary Outcome Measures

Name	Time	Method
Body weight change as recorded in medical records.[Assessed at 6 and 12-months post-procedure.];Lost to follow up as recorded in medical records.[Assessed at 6 and 12-months post-procedure.];Type of adverse event (coded as surgical, medical, nutritional, or gastrointestinal) as recorded in medical records.[Day of the procedure up until 12-months post-procedure.]