NCT00153413已完成不适用
West Virginia WISEWOMAN Pilot Study to Test a Brief Nutrition Intervention
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 150
- 主要终点
- Servings of fruits and vegetables
研究概览
简要总结
To provide low-income, under- or uninsured 40- to 64-year-old women with the knowledge, skills, and opportunities to improve diet, physical activity, and other lifestyle behaviors to prevent, delay and control cardiovascular and other chronic diseases.
详细描述
To test whether a brief, interactive, computer-based nutrition intervention (Cookin' Up Health)impacts various health outcomes
研究设计
- 研究类型
- Interventional
- 分配方式
- Na
- 干预模型
- Single Group
- 主要目的
- Supportive Care
- 盲法
- None
盲法说明
Participants are low income uninsured and underinsured so they must be masked.
入排标准
- 年龄范围
- 40 Years 至 64 Years(Adult)
- 性别
- Female
- 接受健康志愿者
- 是
入选标准
- •Aged 40-64
- •Attends selected rural clinics
排除标准
- 未提供
结局指标
主要结局
Servings of fruits and vegetables
时间窗: 3 months
Based on food frequency questionnaire
次要结局
- Ability to read food labels(3 months)
- Readiness to eat 5 fruits and vegetables per day(3 months)
- Dietary Fat Score(3 month)
研究者
相似试验
已完成
不适用
West Virginia WISEWOMAN ProjectRisk Reduction BehaviorNCT00153426West Virginia University733
已完成
不适用
Illinois WISEWOMAN ProjectCVD RiskNCT00153387Centers for Disease Control and Prevention
已完成
不适用
Iowa WISEWOMAN ProjectCVD RiskNCT00153374Centers for Disease Control and Prevention
已完成
不适用
The California WISEWOMAN Project:Cardiovascular(CVD) Health for Hispanic WomenCardiovascular DiseasesChronic DiseasesNCT00153400Centers for Disease Control and Prevention100
已完成
不适用
South Central Foundation - WISEWOMAN ProjectCVD RiskNCT00153348Centers for Disease Control and Prevention
