A Clinical Study for Evaluating the Safety of Excessive Consumption of Beverages Containing Heat-killed Lactic Acid Bacteria.
Not Applicable
- Conditions
- Healthy adult
- Registration Number
- JPRN-UMIN000016849
- Lead Sponsor
- KSO Corporation
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 44
Inclusion Criteria
Not provided
Exclusion Criteria
(1) Subjects with serious medical history of hepatic, renal, cardiovascular, respiratory and intestinal disease. (2) Subjects taking any kind of medicine which affect the result of the trial for habitual use. (3) Subjects daily consuming supplements or foods containing lactic acid bacteria. (4) Subjects presenting known food allergy or hay fever. (5) Subjects who are judged as unsuitable for the study by the investigator for the other reasons.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Medical examination by blood biochemistry, hematology, urinalysis, physical examination at 2-week, 4-week consumption and 2 weeks after the end of consumption period.
- Secondary Outcome Measures
Name Time Method