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Effects of DHA-NAT on Postprandial Lipidaemia in Healthy Male Subjects

Not Applicable
Active, not recruiting
Conditions
Hypertriglyceridemia
Registration Number
NCT05953064
Lead Sponsor
University Hospital, Gentofte, Copenhagen
Brief Summary

This study is an investigator-initiated, randomised, double-blind, placebo-controlled, cross-over human trial investigating the effect of DHA-NAT (C22:6 N-acyl taurine, an endogenous metabolite derived from the omega-3 fatty acid, docosahexaenoic acid) on postprandial plasma triglyceride levels following a high-fat meal.

Detailed Description

Not available

Recruitment & Eligibility

Status
ACTIVE_NOT_RECRUITING
Sex
Male
Target Recruitment
20
Inclusion Criteria
  • Male
  • Healthy
  • Age between 18 and 30 years
  • Body mass index between 18.5-25 kg/m2
  • Informed consent
  • Moderate level of physical activity assessed with IPAQ (short version)
Exclusion Criteria
  • Use of fish-oil/omega-3 FA supplements within the last 3 months
  • Regular tobacco smoking or use of other nicotine-containing products
  • Allergy or intolerance to ingredients included in the standardised meals
  • Weekly intake of fish >350 g (23)
  • First-degree relatives with diabetes and/or glycated haemoglobin (HbA1c) >48 mmol/mol, familial hypercholesterolemia/hyperlipidemia
  • Anaemia (haemoglobin below 8.3 mmol/L)
  • Alanine aminotransferase (ALAT) and/or aspartate aminotransferase (ASAT) >2 times upper normal values (Normal values: ALAT < 70 U/L, ASAT <45 U/L)
  • Nephropathy (serum creatinine >105 μmol/L) and/or albuminuria (>30 mg/g albumin in urine))
  • History of hepatobiliary or gastrointestinal disorder(s)
  • Any physical or psychological condition, or ongoing medication, that the investigator evaluates would interfere with trial participation, including any acute or chronic illnesses

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Primary Outcome Measures
NameTimeMethod
Plasma triglyceride0-240 minutes

Change in incremental area-under-curve plasma triglyceride

Secondary Outcome Measures
NameTimeMethod
Plasma GLP-10-240 minutes

Plasma GLP-1 profile

Plasma N-acyl taurine species0-240 minutes

Profile of plasma n-acyl taurine species

Food intake (kcal)t=240 minutes

kcal consumed of a standard ad libitum meal

Plasma triglyceride (TG) distribution0-240 minutes

total TG, and TG in HDL, LDL and VLDL cholesterol, remnant TG

Plasma ApoB480-240 minutes

Plasma ApoB48 profile

Satiety, hunger and appetite0-240 minutes

Development during study day recorded by visual analogue scale (VAS), 0-10 cm where 0 = not in agreement with statement and 10 = in agreement with statement.

Plasma cholesterol0-240 minutes

Total cholesterol, HDL, LDL, VLDL, remnant cholesterol

Plasma level of glucose regulating hormones0-240 minutes

Insulin, glucagon and gastric inhibitory polypeptide

Plasma amino acids0-240 minutes

Total amino acids profile

Plasma bile acid species0-240 minutes

Plasma bile acid profile

Gall bladder emptying: Cholecystokinin0-240 minutes

Cholecystokinin profile

Gastric emptying: Paracetamol0-240 minutes

Plasma acetaminphen profile

Stool qualityUp to 24 hours from ingestion of test meal or until first bowel movement if later than 24 hours.

Self-assessment of stool quality by the Bristol Stool Scale (1-7, where 1 = most solid and 7 = least solid)

Food intake (g)t=240 minutes

Grams consumed of a standard ad libitum meal

Plasma free fatty acid species0-240 minutes

Total fatty acids profile

Plasma glucose0-240 minutes

Plasma glucose profile

Gall bladder emptying: Ultrasonography0-240 minutes

Difference in volume from most to least full

Trial Locations

Locations (1)

Center for Clinical Metabolic Research, Herlev-Gentofte Hospital

🇩🇰

Hellerup, Denmark

Center for Clinical Metabolic Research, Herlev-Gentofte Hospital
🇩🇰Hellerup, Denmark

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