JPRN-UMIN000053620已完成Unknown
Study on the effect of blood pressure suppression by single intake of test foods - Study on the effect of blood pressure suppression by single intake of test foods
适应症
试验速览
- 阶段
- Unknown
- 状态
- 已完成
- 入组人数
- 4
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18years-old 至 65years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •1.Persons who have chronic illness, receiving medication, have a serious disease history 2.Persons who are allergic to the test food 3.Persons who usually take a large amount of test food 4.Persons who usually take medicine, specified health food, healthy food and supplements that may affect blood pressure 5.People who have a history of hospitalization for hypertension treatment 6.Persons with systolic blood pressure less than 160 mmHg and diastolic blood pressure less than 100 mmHg 7.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 8.Persons who were judged as inappropriate for study participants by the principal investigator 9.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding
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