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Clinical Trials/NCT03545581
NCT03545581CompletedNot Applicable

Metabolic Effects of Short-term Dietary Supplementation With Fructose in Carriers for Hereditary Fructose Intolerance

University of Lausanne1 site in 1 country12 target enrollmentStarted: May 1, 2018Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
12
Locations
1
Primary Endpoint
Metabolite concentration

Study Overview

Brief Summary

This study aimed to examine metabolic response to a short-term fructose enriched diet in carriers for hereditary fructose intolerance compared to controls. Effects of fructose coffees will be assessed in 7 healthy volunteers and 7 subjects with heterozygous mutation for ALDOB gene in a randomized, controlled, crossover trial.

Detailed Description

A high fructose intake also increases blood lactate and uric acid concentrations. It has been proposed that uric acid may contribute to insulin resistance by impairing endothelium-dependent vasodilation, promoting pro-inflammatory effects and dyslipidemia by activating de novo lipogenesis.

These consequences of fructose overconsumption may be even more marked in individuals with hereditary alterations in fructose metabolism. Indeed, individuals with hereditary fructose intolerance (HFI), due to biallelic mutations in the gene coding for aldolase B (ALDOB), may develop acute, life-threatening manifestations when exposed to fructose. Heterozygous carriers of ALDOB mutation are quite common in the general population, with a predicted frequency ranging between 1:55 and 1:120. Few studies have examined the effect of fructose ingestion in heterozygotes subject for HFI. Heterozygous carriers are generally considered to have normal fructose metabolism since a ~ 50% level of aldolase B activity is presumed to be sufficient for adequate function. However, heterozygous carriers were reported to have enhanced uric acid responses to large intravenous and/or oral fructose loads.

Investigators hypothesized that heterozygous carriers may also have mild defects of fructose metabolism and/or a larger increase in cardiometabolic risk factors than the normal population after ingestion of moderate amounts of fructose.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Crossover
Primary Purpose
Prevention
Masking
None

Eligibility Criteria

Ages
18 Years to 65 Years (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • •Case subjects: Heterozygous carriers for ALDOB mutation confirmed by molecular analysis
  • •Control subjects: healthy individuals matched for weight and age to subjects

Exclusion Criteria

  • •Fasting glucose > 7.0 mmol/L
  • •Fasting triglycerides > 4.0 mmol/L
  • •Chronic renal insufficiency (eGFR < 50 ml/min)
  • •Women who are pregnant or breast feeding
  • •For women: lack of safe contraception
  • •Alcool consumption > 30g/d
  • •Inability to discern

Arms & Interventions

Experimental diet Fru rich diet

Other

Enriched fructose diet from day 1 to day 7.

Intervention: Experimental diet Fru rich diet (Other)

Experimental low Fru diet

Other

Low fructose diet from day 1 to day 7.

Intervention: Experimental low Fru diet (Other)

Outcomes

Primary Outcomes

Metabolite concentration

Time Frame: Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal

The primary endpoint is the change of metabolite concentration after ingestion of a test meal (oral glucose and fructose load) under 2 conditions (enriched fructose diet vs poor fructose diet) according to a crossover design

Secondary Outcomes

  • Urine uric acid concentration(Time Frame: 24 hour urine collection before ingestion of a test meal and after 7 days of 2 conditions (enriched fructose diet vs poor fructose diet) according to a crossover design)
  • Plasma triglycerides concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma insulin concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma urea concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma amino acid concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Urine creatinine concentration(Time Frame: 24 hour urine collection before ingestion of a test meal and after 7 days of 2 conditions (enriched fructose diet vs poor fructose diet) according to a crossover design)
  • Urine urea concentration(Time Frame: 24 hour urine collection before ingestion of a test meal and after 7 days of 2 conditions (enriched fructose diet vs poor fructose diet) according to a crossover design)
  • Plasma fructose concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma creatinine concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma ammonia concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma aspartate transaminase (ASAT) concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Urine metabolome concentration(Time Frame: 24 hour urine collection before ingestion of a test meal and after 7 days of 2 conditions (enriched fructose diet vs poor fructose diet) according to a crossover design)
  • Plasma uric acid concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma lactate concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma phosphate concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma metabolome concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Blood pressure(Time Frame: at baseline before study intervention and at the end of each conditions (enriched fructose diet vs poor fructose diet) according to a crossover design)
  • Plasma glucose concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Plasma alanine transaminase (ALAT) concentration(Time Frame: -30 min before ingestion of a test meal to 120 min after ingestion of a test meal)
  • Body weight(Time Frame: at baseline before study intervention and at the end of each conditions (enriched fructose diet vs poor fructose diet) according to a crossover design)

Investigators

Sponsor Class
Other
Responsible Party
Principal Investigator
Principal Investigator

Christel Tran

Principal Investigator

University of Lausanne

Study Sites (1)

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