A clinical study for evaluating safety of excessive consumption -Non-blind, safety verification study taking 5 times dose of foods contain lactic acid bacteria in healthy adults. - A clinical study for evaluating safety of excessive consumption -Non-blind, safety verification study taking 5 times dose of foods contain lactic acid bacteria in healthy adults.

Ichibiki Co., Ltd.0 个研究点目标入组 40 人开始时间: 2017年12月1日最近更新: 2023年10月17日

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•The following exclusion criteria apply to subjects. 1)A person with the disease in gastrointestinal tract, liver, kidney, heart and circulatory system which have an influence on the absorption, distribution, metabolism and excretion of test food 2)A person with a major surgery history in the gastrointestinal tract sites such as gastrectomy, stomach and intestines suture, the intestinal resection (however, polypectomy, the appendectomy are excluded) 3)A person with a history of cerebrovascular disorder (the asymptomatic lacunar infarct is excluded) 4)A person with tattoo which has an influence on the study because of its size or range 5)A person with hypersensitivity or idiosyncrasy, such as food allergy 6)A person who is suspected to have alcohol or drug dependence 7)A person who has participated in other clinical trials within 84 days from giving an informed consent 8)A person who donated 400 ml of blood within 84 days, 200 ml within 28 days, or a blood component (plasma or platelets) within 14 days from giving an informed consent 9)A nursing or pregnant woman 10)A person who is engaged in night duty

发起方

Ichibiki Co., Ltd.