Tolerance and Acceptability Evaluation of MONACO
- Conditions
- Malnutrition
- Interventions
- Dietary Supplement: AYMES MONACO
- Registration Number
- NCT03836274
- Lead Sponsor
- Aymes International Limited
- Brief Summary
To evaluate tolerance and acceptability of 'MONACO' in patients requiring supplementary oral nutritional support compared with currently available alternatives.
- Detailed Description
To evaluate tolerance and acceptability of 'MONACO' in patients requiring supplementary oral nutritional support compared with currently available alternatives, measuring outcomes of GI effects, Compliance, product preference, convenience etc.
To obtain data to support an ACBS submissions for 'MONACO' (to allow for prescription in the community at NHS expense).
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 15
- Patients (>18 years) who are able to communicate clearly.
- Patients with or at risk of malnutrition as determined by growth charts and/or by professional clinical judgement.
- Patients expected to require oral nutritional supplementation for at least 2 further weeks.
- Patients requiring supplementary intake approximately 300 kcal /day from an oral nutritional supplement
- Informed assent/consent obtained.
- Patients with cow's milk protein allergy requiring a milk free diet
- Patients with inherited metabolic conditions.
- Patients requiring enteral tube feeding or parenteral nutrition.
- Patients with medical or dietary contraindication to any feed ingredients (see appendix 2 for full ingredient list)
- Patients with significant renal (requiring dialysis) or hepatic impairment (e.g. hepatitis)
- Patients with dysphagia requiring stage 1, 2 or 3 thickened fluids.
- Patients with uncontrolled inflammatory bowel disease or previous bowel resection with ongoing gastrointestinal symptoms.
- Patients for whom the investigator has concerns regarding the ability or willingness of the patient and or carer to comply with protocol requirements
- Participation in any other studies involving investigational or marketed products concomitantly or within 2 weeks prior to entry into the study
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- SINGLE_GROUP
- Arm && Interventions
Group Intervention Description Experimental AYMES MONACO Patients established on an oral nutritional supplement (ONS), requiring nutritional supplementation of at least 300kcal/day will be changed onto an equivalent prescription of AYMES 'MONACO' for a period of 9 days.
- Primary Outcome Measures
Name Time Method GI Tolerance 9 Days To assess gastro-intestinal tolerance of 'MONACO' in patients in the community requiring oral nutritional supplementation. Monitoring includes recording the number and consistency of bowel movements, any episodes of nausea, vomiting, abdominal pain, bloating or diarrhoea.
- Secondary Outcome Measures
Name Time Method Acceptability and Palatability of Consuming the Nutritional Supplement: questionnaire 9 days To assess the acceptability of 'MONACO' in patients in the community requiring oral nutritional supplementation. At the end of the intervention period an acceptability and preference questionnaire will be completed by the patient in order to seek their opinion on the taste, smell, texture and overall liking of the new supplement drink. A 5 point hedonic scale will be used.
Trial Locations
- Locations (1)
AYMES International
🇬🇧Haywards Heath, United Kingdom