A Pilot Study of a Subsidized and Culturally-adapted Community Supported Agriculture (CSA) Program
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 38
- 试验地点
- 1
- 主要终点
- Change in Number of Different Vegetables Consumed
研究概览
简要总结
This study aims to apply community-engaged methods to refine and implement a culturally adapted systems-level program for improving diet in low income, Chinese American immigrants. Guided by the regular partner engagement, The researchers have organically developed a systems-level program to bring a subsidized community-supported agriculture (CSA) model to the community in a way that is aligned with cultural values, and that includes culturally appropriate produce and nutrition education.
This is a single-site proof of concept pilot program that will be evaluated using a pre-post-design.
研究设计
- 研究类型
- Interventional
- 分配方式
- Na
- 干预模型
- Single Group
- 主要目的
- Prevention
- 盲法
- None
入排标准
- 年龄范围
- 18 Years 至 100 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •Adult age 18 years and over
- •Currently living in Brooklyn
- •Willing and able to provide consent
排除标准
- •Unable to complete the baseline survey in English, Mandarin, or Cantonese
研究组 & 干预措施
Study Group
Low-income Chinese American immigrant families with a focus on adults 18+ years in Brooklyn will participate in a culturally adapted systems -level program for improving diet.
干预措施: CSA model (Behavioral)
结局指标
主要结局
Change in Number of Different Vegetables Consumed
时间窗: Baseline, Week 20
Diet quality will be self-reported via a follow-up survey. The participant is presented with a list of 29 different vegetables - he/she is asked to select all of the vegetables in the list that was consumed in the past month.
Change in Diet Quality - Frequency
时间窗: Baseline, Week 20
Diet quality will be self-reported via a follow-up survey. Frequency (how often vegetables were consumed in the past month) is reported on a Likert scale: 1 = once a month, 2 = two or three times a month, 3 = once a week, 4 = more than once a week.
Change in Diet Quality - Quantity of Serving
时间窗: Baseline, Week 20
Diet quality will be self-reported via a follow-up survey. Quantity of Serving (how much is consumed at a time) is reported on a Likert Scale: 1 = less than ¼ cup, 2 = ¼ to ½ cup, and 3 = more than ½ cup.
次要结局
- Change in Social Cohesion Score(Baseline, Week 20)
- Change in Food Insecurity Score(Baseline, Week 20)