The Effect of a Nutritional Supplement Product Containing Cactus Fruit Juice (Nopalea) on C-Reactive Protein
- Conditions
- Inflammation
- Interventions
- Dietary Supplement: NOPALEA
- Registration Number
- NCT01881178
- Lead Sponsor
- Mark Mattie
- Brief Summary
This study has been developed to investigate the anti-inflammatory effects of a commercial product (Nopalea) containing Prickly Pear Cactus Fruit Juice in healthy adults. The research method employs a double blind, placebo controlled, and time-series (repeat measures) design with high-sensitivity C-Reactive Protein (HS-CRP) serving as a marker for inflammation - testing for levels of CRP at time points: baseline (pre-test), 8 weeks (60 days) and 12 weeks (90 days). The final time point (i.e., 12 weeks) will serve as the post-test. It is expected that baseline CRP levels in healthy participants will decline.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 287
Not provided
Not provided
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Nopalea NOPALEA Supplement: Nopalea Apricot NOPALEA Supplement: Apricot Juice
- Primary Outcome Measures
Name Time Method HS-CRP 12 weeks
- Secondary Outcome Measures
Name Time Method
Trial Locations
- Locations (1)
Trivita Wellness Center
🇺🇸Scottsdale, Arizona, United States
Trivita Wellness Center🇺🇸Scottsdale, Arizona, United States