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The Effect of a Nutritional Supplement Product Containing Cactus Fruit Juice (Nopalea) on C-Reactive Protein

Not Applicable
Completed
Conditions
Inflammation
Interventions
Dietary Supplement: NOPALEA
Registration Number
NCT01881178
Lead Sponsor
Mark Mattie
Brief Summary

This study has been developed to investigate the anti-inflammatory effects of a commercial product (Nopalea) containing Prickly Pear Cactus Fruit Juice in healthy adults. The research method employs a double blind, placebo controlled, and time-series (repeat measures) design with high-sensitivity C-Reactive Protein (HS-CRP) serving as a marker for inflammation - testing for levels of CRP at time points: baseline (pre-test), 8 weeks (60 days) and 12 weeks (90 days). The final time point (i.e., 12 weeks) will serve as the post-test. It is expected that baseline CRP levels in healthy participants will decline.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
287
Inclusion Criteria

Not provided

Exclusion Criteria

Not provided

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
NopaleaNOPALEASupplement: Nopalea
ApricotNOPALEASupplement: Apricot Juice
Primary Outcome Measures
NameTimeMethod
HS-CRP12 weeks
Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

Trivita Wellness Center

🇺🇸

Scottsdale, Arizona, United States

Trivita Wellness Center
🇺🇸Scottsdale, Arizona, United States
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