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Clinical Trials/NCT06655909
NCT06655909CompletedNot Applicable

Defining the Serum Ferritin Concentration in Kenyan Women and Their Preschool Children at Which the Body Senses Iron Depletion and Begins to Upregulate Iron Absorption From the Diet

Isabelle Herter-Aeberli1 site in 1 country275 target enrollmentStarted: October 23, 2024Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
275
Locations
1
Primary Endpoint
Fractional iron absorption

Study Overview

Brief Summary

Using standardized methods, the investigators will perform stable iron isotope absorption studies in young Kenyan women and their preschool children (2-5y of age) with varying iron status to measure iron absorption from maize meal containing labeled ferrous sulfate. Using these data, this study aim is to define the ferritin in these young women and children at which the body senses iron depletion and begins to upregulate iron absorption from the diet; this approach could provide a functionally defined threshold of iron deficiency in Sub-Saharan African women and children.

Detailed Description

In this experimental study in southern Kenya, the investigators will take a baseline venous blood sample to measure iron and inflammation biomarkers in generally healthy young women (n=125) and in their preschool children. The investigators will then administer, after an overnight fast, a standardized test meal porridge made from refined maize and bottled water containing the stable iron isotope 57Fe. Fourteen days later, the investigators will take a second venous blood sample for determination of erythrocyte incorporation of the 57Fe to measure iron absorption from the labeled test meal.

Study Design

Study Type
Interventional
Allocation
Non Randomized
Intervention Model
Parallel
Primary Purpose
Other
Masking
None

Eligibility Criteria

Ages
18 Years to 30 Years (Adult)
Sex
Female
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • •BMI between 17 - 27.5 kg/m2
  • •No acute illness (self-reported)
  • •No metabolic or gastrointestinal disorders (self-reported)
  • •No use of medication affecting iron absorption or metabolism during the study
  • •No intake of mineral/vitamin supplements 2 weeks prior to the first study visit and during study
  • •Mother of a preschool age child (2-5 years)
  • •Child has normal Z-scores for WAZ, HAZ and WHZ (-3 - +3)

Exclusion Criteria

  • Not provided

Arms & Interventions

mothers

Other

healthy volunteers

Intervention: consumption of maize porridge containing stable iron isotope (Other)

preschool children

Other

healthy volunteers

Intervention: consumption of maize porridge containing stable iron isotope (Other)

Outcomes

Primary Outcomes

Fractional iron absorption

Time Frame: Study day 14

Erythrocyte iron incorporation

Secondary Outcomes

  • Serum ferritin(Study day 1)
  • soluble transferrin receptor(Study day 1)
  • C-reactive protein(Study day 1)
  • alpha(1)-acid-glycoprotein(Study day 1)

Investigators

Sponsor Class
Other
Responsible Party
Sponsor Investigator
Principal Investigator

Isabelle Herter-Aeberli

PhD

Swiss Federal Institute of Technology

Study Sites (1)

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