NL-OMON45505已完成不适用
Assessment of gluten intake of celiac patients on a gluten-free diet by chemical analysis of duplicate food portions - C4C-study
Wageningen Center for Food Sciences0 个研究点目标入组 25 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- 入组人数
- 25
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Observational
入排标准
- 年龄范围
- 18 至 99(—)
入选标准
- •Age from 18 to 65 years at the time of recruitment
- •confirmed diagnosis of celiac disease through intestinal biopsy
- •adherence to a gluten-free diet for at least 1 year
- •anti-tTG measurements available in medical records (max 1 year old)
排除标准
- •having any co-morbidity; diabetes mellitus type 1, microscopic colitis, thyroid diseases
- •unable or unwilling to comply with the study procedures
- •wittingly consuming gluten
- •having exacerbation of GI complaints
研究者
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