A study for investigating preventive effects of yogurt on the development of flulike symptoms
Not Applicable
- Conditions
- Healthy adult
- Registration Number
- JPRN-UMIN000023932
- Lead Sponsor
- Ehime University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- Female
- Target Recruitment
- 1200
Inclusion Criteria
Not provided
Exclusion Criteria
(1) Pregnant women (2) Subjects who contracted influenza during the period of July 2016 to the date of giving written informed consent (3) Subjects who show allergic responses to dairy products (4) Lactose intolerant subjects (5) Subjects who are instructed to restrict calories by physician (6) Subjects with a history of diseases involving the immune system (e.g. rheumatism, cancer, thyroid disorder, systemic erythematodes, myasthenia gravis, graves disease, scleroderma ) (7) Subjects who have participated in other clinical tests within the past three months (8) Subjects who were judged inadequate by investigator for other reasons
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method