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Effect of a Modified 5:2 Intermittent Fasting Diet on Population With Overweight or Obesity in China

Not Applicable
Completed
Conditions
Overweight or Obesity
Registration Number
NCT06552403
Lead Sponsor
Zhejiang Provincial Tongde Hospital
Brief Summary

This study aimed to investigate the effects of the modified 5:2 IF dietary intervention on the Chinese population with overweight or obesity based on a self-controlled clinical trial.

Detailed Description

There are fewer studies on the influence of dietary interventions on the Chinese populations with obesity, and the degree of obesity, body fat distribution, dietary pattern and structure, and metabolic status of populations with obesity are different between the Chinese and European populations. The effects of a 5:2 IF dietary intervention on the Chinese population with overweight or obesity are unclear. Therefore, this study aimed to investigate the effects of the modified 5:2 IF dietary intervention on the Chinese population with overweight or obesity based on a self-controlled clinical trial.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
45
Inclusion Criteria
  1. participants aged 18 to 60 years
  2. participants with a body mass index (BMI) ≥ 24 kg/m2
  3. participants engaged in light physical labor and their weight was relatively stable.
Exclusion Criteria
  1. participants taking any medication with an effect on body weight in the three months prior to enrollment;
  2. participants with liver or kidney dysfunction (liver enzymes ≥ 2 times normal; blood creatinine > the upper limit of normal);
  3. participants with a history of cardiovascular disease (e.g., coronary heart disease, stroke);
  4. participants with malignant tumors;
  5. women during pregnancy or breastfeeding;
  6. participants deemed unsuitable by the investigator to participate in this trial.

Study & Design

Study Type
INTERVENTIONAL
Study Design
SINGLE_GROUP
Primary Outcome Measures
NameTimeMethod
glycolipid metabolism indicators24 weeks after intervention

fasting plasma glucose (FPG), fasting plasma insulin (FPI), fasting C-peptide (FCP), triglycerides (TG), total cholesterol (TC), low density lipoprotein-cholesterol (LDL-C), high density lipoprotein-cholesterol (HDL-C), and uric acid.

inflammatory factors before the modified 5:2 IF diet intervention and after 24 weeks of intervention24 weeks after intervention

high sensitivity C-reactive protein (hsCRP), interleukin 6 (IL-6), and tumor necrosis factor-alpha (TNF-α)

body measurements24 weeks after intervention

weight, BMI, and waistline

adipokines24 weeks after intervention

leptin and lipocalin

Secondary Outcome Measures
NameTimeMethod
Change in metabolic components24 weeks after intervention

Participants' metabolic components were analyzed by serum metabolomics analysis. The ultra-high performance liquid chromatography combined with quadrupole time-of-flight mass spectrometry (UPLC-QTOF-MS) (Agilent 1290, Agilent Technologies, Inc., USA) was applied to identify metabolites.

Trial Locations

Locations (1)

Xiaoli Wang

🇨🇳

Hangzhou, China

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