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临床试验/NCT06698835
NCT06698835已完成不适用

The Effect of Turnip Consumption and Qigong Exercise Program on Weight Loss Among Female Students: Clinical Trail

Assiut University1 个研究点 分布在 1 个国家目标入组 20 人开始时间: 2024年3月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
20
试验地点
1
主要终点
change fat mass index

研究概览

简要总结

Obesity and weight-related issues are prevalent concerns affecting individuals worldwide, with particular significance among the younger demographic, such as female students. As lifestyles evolve and dietary habits play a pivotal role in overall well-being, exploring innovative approaches to weight management becomes imperative. Thus, obesity is a huge public health importance with economic emotional and social consequences.

详细描述

Obesity is an epidemic causing serious health consequences, including diabetes, dyslipidemia, and hypertension. Obesity in adolescents can cause chronic brain hypoxia and affect learning. Weight loss occurs when energy intake is less than energy expenditure, and achieving an energy deficit remains the main dietary target. The evidence for the specific impact of vegetables is qualified. Recently, there has been much scientific interest and debate on the potential link between dairy consumption and body weight regulation. The idea of turnip consumption and qigong exercise includes a broad variety of subjects. vegetables are high in water and fiber and low in energy density, so their consumption is suggested to prevent obesity. Moreover, Traditional Chinese exercises are an ancient way of exercise and fitness, which have been reported to have unique advantages in the treatment of obesity.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Prevention
盲法
None

入排标准

年龄范围
10 Years 至 12 Years(Child)
性别
Female
接受健康志愿者
否

入选标准

  • •aged from 10 to 12 years
  • •free from any chronic diseases
  • •accept to participate

排除标准

  • •have any digestive problems
  • •unable to communicate or participate

研究组 & 干预措施

school girls aged 10-12 years (case group)

Experimental

It includes turnip consumption, and qigong exercise. Also, they will receive health education about the importance of weight loss. Educational program aged from 10 to 12 years. they will receive the nursing educational program which will be implemented in 2 small groups (5) in the primary school

干预措施: Turnip Consumption (Dietary Supplement)

school girls aged 10-12 years (control group)

No Intervention

it includes ten students as control group who will not receive any intervention

结局指标

主要结局

change fat mass index

时间窗: 3 months

it will be measured before and after the program

weight loss

时间窗: 3 months

It will be assessed by Body mass index before and after applying the intervention (Turnip Consumption and Qigong Exercise) and measure their effect on weight

次要结局

  • assess their endurance(3 months)
  • pulse Rate(2 weeks)
  • respiration rate(2 weeks)
  • heart rate(2 weeks)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Safaa Rabea Osman

assistant professor

Assiut University

研究点 (1)

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