Effects of a Test Food for Improvement of Skin Function.
- Conditions
- o
- Registration Number
- JPRN-UMIN000052306
- Lead Sponsor
- TES Holdings Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- Female
- Target Recruitment
- 60
Not provided
1) Individuals who have a past or present history of serious illness. 2) Individuals who have wounds or inflammation in the evaluation site. 3) Individuals who are sensitive to the test food. 4) Individuals who have had a habit of continuously ingesting drugs, quasi-drugs, health functional foods, health foods, or supplements that claim whitening/skin improvement effects within 3 months before the start of the test, or who plan to use them during the test period. 5) Individuals who have used cosmetics that claim whitening effects within 3 months before the start of the test, or who plan to use them during the test period. 6) Individuals who are or are possibly pregnant, or are lactating. 7) Individuals who excessively take alcohol (expressed in an amount of alcohol: over 60g/day). 8) Individuals who are a smoker. 9) Individuals with possible changes of life style during the test period. 10) Individuals who will develop seasonal allergy symptoms like hay fever and be to suffer from worsening eyes and nose symptoms or use anti-allergic drugs during the test period. 11) Individuals who will get sunburned during the test period. 12) Individuals who had been conducted an operation or beauty treatment on the evaluation area within 6 months before the start of the test. 13) Individuals who participated in other clinical studies in the past 3 months. 14) Individuals judged inappropriate for the study by the principal.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method