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Enteral Nutrition Product in Mild Acute Pancreatitis

Not Applicable
Conditions
Acute Pancreatitis
Enteral Nutrition
Interventions
Dietary Supplement: T-Diet plus Atémpero
Dietary Supplement: AlitraQ (Abbott)
Registration Number
NCT01249963
Lead Sponsor
Vegenat, S.A.
Brief Summary

The aim of the study is to evaluate the beneficial effects of the administration of enteral nutrition product with milk proteins, monounsaturated fatty acids and low dextrose equivalent maltodextrin and enriched in eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and medium chain triglycerides (MCT) in patients with mild acute pancreatitis. All this against other specific product.

The main objectives of this project are:

* Comparing the tolerance of both preparations.

* Comparing the evolution of nutritional status in both groups.

* Comparing the evolution of inflammatory parameters in both groups

Detailed Description

Oral administration of an oligomeric formula with milk proteins, mainly whey protein partially hydrolysate, monounsaturated fatty acids (AGM) and low dextrose equivalent maltodextrin and enriched in polyunsaturated fatty acids (PUFA) of omega-3 series, EPA and DHA, and MCT designed for nutritional support of patients with compromised intestinal function, to maintain or improve nutritional status and reduce the inflammatory response in undernourished patients with mild acute pancreatitis, compared with oligomeric enteral nutrition product, low in fat and rich in glutamine.

Recruitment & Eligibility

Status
UNKNOWN
Sex
All
Target Recruitment
40
Inclusion Criteria
  • Patients over 18 with Mild Acute Pancreatitis.
Exclusion Criteria
  • Patients with Several Acute Pancreatitis
  • Patients with life expectancy less than 48 hours.
  • Renal (creatinin > 2,5 mg/dl) or kidney failure (GOT/GPT>2 from laboratory normal value)
  • Patients with diabetes mellitus prior to acute pancreatitis.
  • To take part in another study.
  • Pregnant patients
  • Informed consent absence.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Experimental GroupT-Diet plus AtémperoPatients of this group will receive 400 ml per day of T-Diet plus Atémpero product during 28 days.
Control DietAlitraQ (Abbott)Patients of this group will receive 2 packets (76 g) per day of AlitraQ (Abbott) product during 28 days.
Primary Outcome Measures
NameTimeMethod
Acceptance, Tolerance and Nutritional Status1 year

* To compare the acceptance and tolerance of both products.

* To compare the nutritional status in both arms.

Secondary Outcome Measures
NameTimeMethod
Inflammatory parameters evolution and EN complications1 year

* To compare the inflammatory parameters evolution in both arms.

* To evaluate the enteral nutrition complications.

Trial Locations

Locations (1)

Clinical Nutrition and Dietetic Unit, Hospital Universitario Gregorio Marañón

🇪🇸

Madrid, Spain

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