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Preferences for sweet taste after repeated exposure to sweet and sweet-sour drinks: can be changed in toddlers?

Conditions
ot applicable
Registration Number
NL-OMON22016
Lead Sponsor
Division of Human Nutrition and Health. Wageningen University
Brief Summary

The results of this study will be published in a high-impact international research journal with a focus on sensory science and nutrition.

Detailed Description

Not available

Recruitment & Eligibility

Status
Pending
Sex
Not specified
Target Recruitment
69
Inclusion Criteria

Healthy children (self-reported by the parents).
- 29 to 44 months old.
- No allergy/intolerance to products used in the study.
- Permission from parents or legal caretakers to participate (informed consent signed).

Exclusion Criteria

-Medical problems that influence the ability to eat e.g. swallowing or digestion problems.
-Turning 4 years old before the end of the study, as this means leaving the day-care and starting primary school.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Change in sweet taste preferences after repeated exposure to sweet or sweet-sour apple juices
Secondary Outcome Measures
NameTimeMethod
Preferences over time
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