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Dietary Oxalate and Immune Cell Function

Not Applicable
Active, not recruiting
Conditions
Kidney Stone
Interventions
Dietary Supplement: Breakfast
Dietary Supplement: Spinach smoothie
Dietary Supplement: Kale smoothie
Dietary Supplement: Sodium oxalate drink
Dietary Supplement: Blended smoothie
Dietary Supplement: V spinach smoothie
Registration Number
NCT03877276
Lead Sponsor
University of Alabama at Birmingham
Brief Summary

The purpose of this study is to evaluate mitochondrial function in white blood cells and platelets from healthy individuals following dietary oxalate intake.

Detailed Description

Inflammation and dietary oxalate have been shown to play an important role in the development of kidney stones. Oxalate is a small molecule found in plants and plant-derived food. Individuals that have high oxalate intake have an increased risk of developing kidney stones. The co-investigators have previously shown that healthy subjects that consume dietary oxalate have increased plasma and urine oxalate.

White blood cells are essential for the immune response and rely on the mitochondria to carry out important cell functions. The Principal Investigator's current research shows that patients with calcium oxalate kidney stones have decreased mitochondrial function in their immune cells. Using the expertise of the investigators, this study will test whether oxalate has a direct effect on mitochondrial function in immune cells from healthy subjects. This information could help us understand the role of oxalate on the immune system during kidney stone pathogenesis.

Recruitment & Eligibility

Status
ACTIVE_NOT_RECRUITING
Sex
All
Target Recruitment
82
Inclusion Criteria
  • Mentally competent adults who are able to read and comprehend the consent form, written in English
  • Male or Female
  • Age 18 to 70 years
  • Non-tobacco users
  • BMI between 19 and 27
  • Willingness to abstain from vigorous exercise during study period
  • Normal blood comprehensive metabolic panel
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Exclusion Criteria
  • Mentally incompetent adults who are unable to read or comprehend the consent form, written in English
  • Pregnant females
  • Active medical problems
  • History of kidney stones
  • Any medical disorder that could influence absorption or excretion of oxalate
  • BMI less than 19 or greater than 27
  • Tobacco users
  • Current use of medications or dietary supplements
Read More

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
3d Diet+Spinach Smoothie+BreakfastSpinach smoothie3 days of prepared meals with fasting on the final day. On final day, participants will return to study site and drink a prepared blended spinach smoothie and be provided a breakfast meal.
3d Diet+Spinach Smoothie+BreakfastBreakfast3 days of prepared meals with fasting on the final day. On final day, participants will return to study site and drink a prepared blended spinach smoothie and be provided a breakfast meal.
3d Diet+Sodium Oxalate Drink+BreakfastBreakfast3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared sodium oxalate drink and be provided a breakfast meal.
5d Diet+Spinach Smoothie+BreakfastBreakfast5 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared blended spinach smoothie and be provided a breakfast meal.
3d Diet+BreakfastBreakfast3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and be provided a breakfast meal.
3d Diet+Spinach Smoothie+Breakfast w/ 24 Hr UrineSpinach smoothie3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a blended spinach smoothie and be provided a breakfast meal.
3d Diet+Kale Smoothie+BreakfastKale smoothie3 days of prepared meals with fasting on the final day. On the final day, participants will return to the study site and drink a prepared kale smoothie and be provided a breakfast meal.
5d Diet+Spinach Smoothie+BreakfastSpinach smoothie5 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared blended spinach smoothie and be provided a breakfast meal.
3d Diet+V Spinach Smoothie+BreakfastBreakfast3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared blended spinach smoothie with varying amounts of spinach and be provided a breakfast meal.
3d Diet+Sodium Oxalate Drink+BreakfastSodium oxalate drink3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared sodium oxalate drink and be provided a breakfast meal.
3d Diet+Kale Smoothie+BreakfastBreakfast3 days of prepared meals with fasting on the final day. On the final day, participants will return to the study site and drink a prepared kale smoothie and be provided a breakfast meal.
3d Diet+Blended Smoothie+BreakfastBreakfast3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared blended smoothie and be provided a breakfast meal.
3d Diet+Blended Smoothie+BreakfastBlended smoothie3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared blended smoothie and be provided a breakfast meal.
3d Diet+V Spinach Smoothie+BreakfastV spinach smoothie3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a prepared blended spinach smoothie with varying amounts of spinach and be provided a breakfast meal.
3d Diet+Spinach Smoothie+Breakfast w/ 24 Hr UrineBreakfast3 days of prepared meals with fasting on the final day. On final day, participants will return to the study site and drink a blended spinach smoothie and be provided a breakfast meal.
Primary Outcome Measures
NameTimeMethod
Change in monocyte cellular energetics after 5 hours0 hours - 5 hours

Cellular bioenergetics (oxygen consumption rate) will be measured in isolated monocytes from human blood using a Seahorse XF Analyzer machine. Monocyte cellular bioenergetics will be measured before and after consuming a spinach smoothie (pre- and post-loads; Time 0 hours and 5 hours) to assess a change in monocyte cellular energetics after 5 hours.

Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

University of Alabama at Birmingham

🇺🇸

Birmingham, Alabama, United States

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