The oral tolerance induction by the fermented soybean (natto) in soybean allergy
Not Applicable
Recruiting
- Conditions
- food allergy
- Registration Number
- JPRN-UMIN000002958
- Lead Sponsor
- Graduate School of Medicine, Gifu University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- All
- Target Recruitment
- 50
Inclusion Criteria
Not provided
Exclusion Criteria
The patient with soybean allergy who have intolerable reaction to fermented soybean.
Study & Design
- Study Type
- Observational
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method The tolerance induction of the patients with soybean allergy by taking fermented soybean.
- Secondary Outcome Measures
Name Time Method