GLIMP II study - An observational study to assess the role of diet and nutrient status and other lifestyle and risk factors in gestational diabetes
Completed
- Conditions
- gestational diabetes10018424
- Registration Number
- NL-OMON44490
- Lead Sponsor
- Wageningen Universiteit
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 455
Inclusion Criteria
*Female
*Age from 18 -40
*Pregnancy wish (wants to get pregnant within one year at time of recruitment) OR * 24 weeks pregnant at time of recruitment
*Competent to make own decisions
*Written informed consent obtained
Exclusion Criteria
*Not able to read and speak Dutch
*>24 weeks pregnant at time of recruitment
*Type 1 diabetes mellitus
*Type 2 diabetes mellitus
Study & Design
- Study Type
- Observational invasive
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method <p>Dutch Healthy Diet index score which is a measure of overall diet quality</p><br>
- Secondary Outcome Measures
Name Time Method <p>Nutrient status for vitamin D, folic acid, vitamin B12, vitamin B6 and iron<br /><br>Dietary intake of food groups, individual foods, macronutrients and<br /><br>micronutrients<br /><br>BMI (weight and height)<br /><br>Body fat percentage<br /><br>Physical activity level<br /><br>Cardiometabolic risk factors (blood pressure, serum total and HDL cholesterol,<br /><br>triglycerides, liver enzymes [CRP, ALAT, ASAT, AF and GTT])<br /><br>Adiponectin and other adipokines (e.g. leptin)</p><br>