Metabolic Effects of a Low Carbohydrate Versus a Standard Diet in Morbidly Obese With Prediabetes
- Conditions
- PreDiabetesBariatric Surgery CandidateObesity, Morbid
- Interventions
- Other: Low carbohydrate dietOther: Energy-matched standard diet
- Registration Number
- NCT03880162
- Lead Sponsor
- Insel Gruppe AG, University Hospital Bern
- Brief Summary
To investigate the metabolic effects of a low carbohydrate versus energy-matched standard diet in morbidly obese individuals with prediabetes awaiting bariatric surgery.
- Detailed Description
The metabolic benefits of calorie restriction in obese people with or without impaired glycaemia are well-established. The impact of diet composition, however, remains poorly understood. Hepatic lipid content strongly correlates with hepatic insulin resistance, which is a key feature of the pre-diabetic state. The investigators hypothesize that a low carbohydrate diet compared to an energy-matched standard diet in morbidly obese patients with prediabetes scheduled for bariatric surgery results in greater reduction in liver fat.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 20
- Female and male subjects aged 18 years or older
- BMI >35 kg/m2 awaiting bariatric surgery
- Pre-diabetes according to American Diabetes Association criteria (HbA1c 5.7%-6.4%)
- Capacity to give informed consent and adhere to study procedures
- Excess alcohol consumption (> 3 units/day for men, > 2 units/day for women)
- Moderate to severe kidney disease
- Nephrolithiasis
- Pregnancy/breastfeeding
- Current participation in another clinical trial
- Claustrophobia
- MRI-contraindications (pacemaker/defibrillator, neurostimulator, drug pump, cochlear implant, heart valve/vascular clips, shunt valve)
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Study intervention Low carbohydrate diet Participants will follow an energy deficient (30% deficit) low carbohydrate diet (10% of carbohydrates) for minimum two weeks. Control intervention Energy-matched standard diet Participants will follow an energy deficient (30% deficit) standard diet (50% of carbohydrates) for minimum two weeks.
- Primary Outcome Measures
Name Time Method Change from baseline in intrahepatic triglyceride content 2 weeks The intrahepatic triglyceride content will be evaluated by magnetic resonance spectroscopy
- Secondary Outcome Measures
Name Time Method Change from baseline in liver size 2 weeks The liver size will be evaluated by magnetic resonance imaging
Change from baseline in whole body fat mass 2 weeks Fat mass will be evaluated by bioimpedance
Change from baseline in body weight 2 weeks The body weight will be measured using a pre-defined person scale
Change from baseline in insulin secretion 2 weeks The insulin secretion will be evaluated during an oral glucose tolerance test using the oral minimal model
Change from baseline in visceral adipose tissue 2 weeks The adipose tissue content will be evaluated by magnetic resonance imaging
Change from baseline in insulin sensitivity 2 weeks The insulin sensitivity will be evaluated during an oral glucose tolerance test using the oral minimal model
Trial Locations
- Locations (1)
Division of Endocrinology, Diabetes and Clinical Nutrition, Bern University Hospital
🇨ðŸ‡Bern, Switzerland