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Clinical Trials/NCT02986672
NCT02986672
Completed
Not Applicable

ADHD and Nutrition: The Influence of Omega-3 on ADHD Related Symptoms

University Hospital of North Norway2 sites in 1 country332 target enrollmentNovember 3, 2017
ConditionsADHDADD

Overview

Phase
Not Applicable
Intervention
Not specified
Conditions
ADHD
Sponsor
University Hospital of North Norway
Enrollment
332
Locations
2
Primary Endpoint
Swanson, Nolan, and Pelham IV Questionnaire
Status
Completed
Last Updated
10 months ago

Overview

Brief Summary

This study aims to determine if marine monounsaturated and polyunsaturated fatty acids can benefit children aged 6-16 years with ADHD and related symptoms. It is a randomized, double-blind, placebo-controlled study involving approximately 330 children from Norway. The study will assess ADHD symptoms reported by caregivers, teachers, and the child at baseline, after 6 months of treatment, and 6 months post-treatment. Secondary outcomes will include reading and writing difficulties, cognitive functions, and physical health.

Detailed Description

Children with ADHD often exhibit low blood levels of omega-3 fatty acids, which are not correlated with their diet. Low omega-3 levels are associated with poor cognition and behavior. Previous research indicates that omega-3 supplements can enhance literacy, behavior, memory, and reaction time in children with ADHD, although the improvements are generally small to modest. A study on adolescent mental health in North Norway from 2003-2005 revealed that adolescents consuming more fish had lower levels of hyperactivity compared to those with lower fish consumption (unpublished results from The Norwegian Arctic Adolescent Health Study, Siv Kvernmo). Key limitations in existing studies include small sample sizes, varying methodologies, short intervention periods, and the absence of control groups. This study addresses these limitations by using whole marine oil from the zooplankton Calanus finmarchicus, which naturally contains stearidonic acid (a precursor to EPA) and astaxanthin, a natural antioxidant. Previous clinical studies did not utilize pure oil from zooplankton such as Calanus finmarchicus. This oil is not chemically processed, retaining its natural antioxidants. Blood tests will be conducted before and after the 6-month intervention period to measure the omega-3 index and include general hematology and biochemistry.

Registry
clinicaltrials.gov
Start Date
November 3, 2017
End Date
September 20, 2024
Last Updated
10 months ago
Study Type
Interventional
Study Design
Parallel
Sex
All

Investigators

Sponsor
University Hospital of North Norway
Responsible Party
Sponsor

Eligibility Criteria

Inclusion Criteria

  • ADHD according to DSM-IV criteria

Exclusion Criteria

  • IQ below 70
  • infantil autism, psychosis, bipolar disorders and serious somatic disease
  • any abnormal or pathological blood test during trial
  • ADHD medication

Outcomes

Primary Outcomes

Swanson, Nolan, and Pelham IV Questionnaire

Time Frame: 0, 3, 6, and 12 months

Description: The SNAP-IV is a 90-item scale used to evaluate symptoms of ADHD and related disorders. Score Range: Minimum value: 0, Maximum value: 270 Interpretation: Higher scores indicate worse symptoms.

Secondary Outcomes

  • Affective Reactivity Index(0, 3, 6, and 12 months)
  • Strengths and Difficulties Questionnaire(0, 3, 6, and 12 months)
  • Test of Variables of Attention(0, 3, 6, and 12 months)
  • KIDSCREEN-52(0, 3, 6, and 12 months)
  • Behavior Rating Inventory of Executive Function(0, 3, 6, and 12 months)
  • ADHD Rating Scale by Russell Barkley(0, 3, 6, and 12 months)

Study Sites (2)

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