ISRCTN09001687已完成未知
How does dietary carbohydrate influence the formation of an atherogenic lipoprotein phenotype?
Biotechnology and Biological Sciences Research Council (BBSRC) (UK)0 个研究点目标入组 36 人开始时间: 2010年5月19日最近更新:
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试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 36
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简要总结
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- 研究类型
- Interventional
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