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Efficacy of Milk Product Supplemented With Bioactives in Lowering Post Meal Glucose Response

Not Applicable
Completed
Conditions
PreDiabetes
Healthy
Adult
Asian
Interventions
Biological: Blood collection
Registration Number
NCT05570435
Lead Sponsor
Société des Produits Nestlé (SPN)
Brief Summary

This is a monocentric, randomized controlled, open-label, 2x2 cross-over study. The main objective of the study is to Evaluate the efficacy of Nestle YIYANG TangLv milk powder in lowering the Post Prandial Glucose Response (PPGR) of a high carbohydrate meal when consumed with the meal.

Detailed Description

This is an acute, monocentric, open label, randomized, 2-arm, cross-over, clinical trial in 30 subjects of Chinese Han ethnicity. Subjects will receive the two different interventions in a randomized order. This study will assess the efficacy of the investigational product after a single consumption. Day before (V1 and V3) the intervention visits (V2 and V4) the subjects will be admitted at the investigational site for an overnight stay where they will consume a standardized dinner. V2 and V3 will be followed by a wash-out period of 3 days. The two arms are:

Arm 1: skimmed milk (control) Arm 2: Nestle YIYANG TangLv milk powder

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
31
Inclusion Criteria
  1. Willing and able to sign written informed consent prior to trial entry
  2. Deemed able to comply with study protocol for 2-3 weeks
  3. Male or female aged 45-75 years (inclusive 45 and 75)
  4. HbA1c test results < 6.5% at Visit 1 (Admission 1)
  5. Waist circumference ≤90 cm in males and ≤ 85 cm in females
  6. Chinese Han ethnic group
  7. BMI >18.5 and <28 kg/m2
Exclusion Criteria
  1. Pre-existing chronic medical or psychiatric conditions, as diagnosed by the treating physician (psychiatric illness, asthma or chronic lung disease requiring long term medications or oxygen, diabetes mellitus, chronic infective disease, including tuberculosis, hepatitis B and C, and HIV)
  2. Significant medical or surgical event in the past 3 months potentially interfering with study procedures and assessments
  3. Known food allergy in particular cow's milk protein allergy (CMPA), lactose and /or soy intolerance or known hypersensitivity/intolerance to any other ingredients in the study product
  4. Known substance abuse or alcohol user exceeds following intake, alcohol intake > 2 servings per day. A serving is 0.4 dl of strong alcohols, 1 dl of red or white wine, or 3 dl of beer
  5. Consumption of tobacco products, smoking or chewing tobacco
  6. History of significant organ dysfunction or disease
  7. Subjects with refractory hypertension, and patients with hypertension who are taking antihypertensive drugs (beta-blockers, thiazide diuretics, etc.) that may affect blood glucose metabolism
  8. Females currently on hormonal therapy including post-menopausal hormone replacement therapy (PRT) or have been on PRT treatment in the past two months before study participation
  9. Known autoimmune and/or genetic disease
  10. Known chronic diarrhea or gastrointestinal discomfort
  11. Known endocrine and metabolic diseases under drug treatment (e.g., pituitary tumors, thyrotoxicosis due to various causes, Cushing's syndrome etc.)
  12. Subjects on systemic corticosteroids, glucocorticoids, or cyclosporine A
  13. Recent blood donation (<8 weeks)
  14. Pregnant or lactating women

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
YIYANG TangLv milk powderBlood collection30g of milk powder (Nestle YIYANG TangLv milk powder) containing 789 mg Reducose® extract, standardized to contain 1% 1-deoxynojirimycin (1-DNJ), 10% of an oil mix and 8% of soluble fiber reconstituted with 180 ml of warm water.
skimmed milkBlood collection25g of commercially available skimmed milk powder reconstituted with 180 ml of warm water.
Primary Outcome Measures
NameTimeMethod
3h-iAUC of PPGR3 hours

Incremental area under the curve (3h-iAUC0-3h) of the post-prandial plasma glucose concentration (PPGR)

Secondary Outcome Measures
NameTimeMethod
Cmax of PPGR3 hours

Cmax(maximal value of measured timepoints) of PPGR (Postprandial Glucose Response)

iAUC of PPIR1 hour, 2 hours

Incremental area under the curve of PPIR (Postprandial Insulin Response)

iCmax of PPIR3 hours

iCmax( maximal incremental value ) of PPIR (Postprandial Insulin Response)

iAUC of PPGR1hour, 2 hours

Incremental area under the curve of PPGR (Postprandial Glucose Response)

Tmax of PPGR3 hours

Tmax(the time when Cmax is achieved) of PPGR (Postprandial Glucose Response)

Tmax of PPIR3 hours

Tmax(the time when Cmax is achieved) of PPIR (Postprandial Insulin Response)

iCmax of PPGR3 hours

iCmax( maximal incremental value ) of PPGR (Postprandial Glucose Response)

Cmax of PPIR3 hours

Cmax(maximal value of measured timepoints) of PPIR (Postprandial Insulin Response)

Trial Locations

Locations (1)

Peking Union Medical College Hospital

🇨🇳

Beijing, Beijing, China

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