Effects of nutritional intervention on the clinical, physical and nutritional parameters associated with the development and progression of type 2 diabetic nephropathy: a randomized, controlled trial - Succeed trial

Jichi Medical University Hospital0 个研究点目标入组 96 人开始时间: 2021年4月17日最近更新: 2023年10月17日

适应症

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•Patients who have received individual nutritional guidance by a registered dietitian at our hospital in the past. Minors and those who have difficulty in obtaining informed consent from the patient Patients with stage G4 or G5 chronic kidney disease Patients with extremely poor blood glucose control with HbA1c of 10% or higher Patients with nephrotic syndrome Patients with type 1 diabetes mellitus Patients with hereditary and secondary diabetes mellitus Patients with primary and secondary glomerular diseases other than diabetes mellitus Patients with secondary hypertension Patients with unstable angina pectoris, myocardial infarction or stroke within 6 months prior to the start of the study Patients with malignancy or life-threatening diseases that may cause death within 2 years Patients with hepatic dysfunction (AST or ALT of 100 mU/ml or higher, or obvious liver cirrhosis) Patients who are pregnant or intend to become pregnant during the study period. Other patients who are judged by the attending physician to be inappropriate for the study

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