Nourishing Hope: The Impact of Nutrition in Cancer Treatment and Recovery in Maine
试验速览
- 阶段
- 不适用
- 状态
- 进行中（未招募）
- 发起方
- 入组人数
- 100
- 试验地点
- 1
- 主要终点
- Diet Quality
研究概览
简要总结
The primary objective of this study is to determine the effect of a 6-month pilot randomized controlled trial of medically tailored grocery delivery plus nutrition counseling vs. medically tailored grocery delivery alone vs. standard of care (with delayed grocery delivery alone) among 100 individuals with any stage and type cancer who reside in Maine on change in diet quality from baseline to 6-months.
The secondary objective is to assess the benefits of the intervention on change from baseline to 6-months on self-reported healthcare utilization (e.g., hospitalizations, emergency room visits), malnutrition, cancer-treatment related symptoms, food insecurity, quality of life, and financial toxicity. We will also evaluate feasibility and acceptability of the intervention in the target population.
详细描述
The purpose of this study is to assess the effect of a 6-month intervention of medically tailored groceries plus nutrition counseling vs. medically tailored groceries alone vs. standard of care on diet and health outcomes among 100 cancer survivors who reside in Maine. This project will be conducted in partnership with the Christine B. Foundation which has been delivering medically tailored groceries to cancer survivors in Maine since 2020, but has not yet evaluated the impact of this nutrition program on important health outcomes in people living with cancer. The eligibility criteria matched the population of cancer survivors currently served by the Christine B. Foundation as we are testing the effect of their services on health-related outcomes in their target population. Given medically tailored meals and groceries have conferred health benefits in other patient populations, but there is limited research among cancer survivors, this highly innovative study and could provide evidence on the potential benefits of this type of nutrition intervention specifically for cancer survivors.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Single Group
- 主要目的
- Supportive Care
- 盲法
- Single (Outcomes Assessor)
入排标准
- 年龄范围
- 18 Years 至 —（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •18 years of age or older
- •Ever been diagnosed with cancer
- •Reside Hancock, Penobscot, Washington or Piscataquis county in Maine for the next 6 months
排除标准
- •Seeing a dietitian regularly (at least once every two weeks)
- •Planned long-term inpatient cancer treatment
- •Receiving nutrition via IV also known as total parenteral nutrition
- •Getting nutrition through a feeding tube
- •Drinking more than 3 bottles of liquid meal replacements, such as Ensure, per day
- •Received grocery delivery or grocery (not produce only) pick-up from the Christine B. Foundation in the past 3 months.
- •Those with reduced mental capacity and unable to understand all the components of the study, including the details of randomization.
研究组 & 干预措施
Standard of Care Group with Delayed Medically Tailored Grocery Delivery
Option to pick-up fresh produce (fruits and vegetables) once per week from clinic locations served by the Christine B. Foundation at any time during the six-month study. At the end of the six-month study, participants in this arm will receive a delivery of free medically tailored groceries each week for six-month. They can select preferred types of proteins, grains, fruits, and vegetables. The size of the grocery delivery is adjusted for the number of people living in the household.
干预措施: Standard of Care Group with Delayed Medically Tailored Grocery Delivery (Behavioral)
Medically Tailored Grocery Group
A delivery of free medically tailored groceries each week for the six-month study. They can select preferred types of proteins, grains, fruits, and vegetables. The size of the grocery delivery is adjusted for the number of people living in the household. They will also have the option to pick-up fresh produce (fruits and vegetables) once per week from clinic locations served by the Christine B. Foundation during the study.
干预措施: Experimental: Medically Tailored Grocery Group (Behavioral)
Medically Tailored Grocery Plus Nutrition Counseling Group
Delivery of free medically tailored groceries each week for the 6-month study. They can select preferred types of proteins, grains, fruits, and vegetables. The size of the grocery delivery is adjusted for the number of people living in the household. In addition to the grocery delivery, one of our Registered Dietitians will speak with these participants a total of 8 times during the 6-month study. These sessions with the dietitian can be done via telephone or videoconference (e.g., Zoom) and each session will last about 30 minutes. The sessions will occur in Week 1, Week 2, Week 4, Week 6, Week 9, Week 12, Week 16, and Week 20. These participants will also receive a free book that contains written information related to the counseling sessions as well as a recipe book. They will also have the option to pick-up fresh produce (fruits and vegetables) once per week from clinic locations served by the Christine B. Foundation during the study.
干预措施: Medically Tailored Grocery Plus Nutrition Counseling Group (Behavioral)
结局指标
主要结局
Diet Quality
时间窗: Change from baseline to 6 months
Recent diet will be assessed via food frequency questionnaire (FFQ). Diet quality will be calculated using the HEI-2020; range of 0 - 100, higher score indicating better diet quality.
次要结局
- Food Insecurity(Change from baseline to 6 months)
- Health Related Quality of Life(Change from baseline to 6 months)
- Cancer-Treatment Related Symptoms(Change from baseline to 6 months)
- Healthcare Utilization(Number from baseline to 6 months)
- Malnutrition(Change from baseline to 6 months)