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Vitamin D for the Prevention of Diabetes Type 2

Phase 2
Completed
Conditions
Impaired Glucose Tolerance
Interventions
Registration Number
NCT00685594
Lead Sponsor
University of Tromso
Brief Summary

The prevalence of type 2 diabetes is increasing, which for most societies has considerable consequences not only regarding health but also economy. Type 2 diabetes develops through a "prediabetic" stage with impaired glucose tolerance. Intervention at this stage with change in lifestyle or with medication may prevent such progression. There are indications that vitamin D is of importance in glucose metabolism, and that supplementation with vitamin D may increase both insulin secretion and insulin sensitivity. Accordingly, supplementation with vitamin D may improve glucose tolerance and potentially prevent the development of type 2 diabetes in subjects at risk. However, this has so far not been demonstrated in a prospective, randomised clinical study. In the present study we will therefore include 600 subjects with impaired glucose tolerance (or impaired fasting glucose) detected in the Tromso study 2007/2008 and randomize to supplementation with vitamin D 20.000IU per week or placebo for 5 years. A glucose tolerance test will be performed each year, and development of type 2 diabetes will be the main endpoint.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
511
Inclusion Criteria
  • Impaired glucose tolerance
Exclusion Criteria
  • Serious heart disease
  • Renal stone disease
  • Hypercalcemia
  • Sarcoidosis

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
1cholecalciferolCholecalciferol 20.000 IU per week for 5 years
2Placebo-
Primary Outcome Measures
NameTimeMethod
development of diabetes type 25 years
Secondary Outcome Measures
NameTimeMethod
change in blood pressure5 years
change in mood5 years
change in intima media thickness carotid artery5 years
change in glucose metabolism5 years
change in lipid status5 years
change in BMD hip5 years
change in HbA1c5 years
change in telomer length5 years
change in weight5 years
Change in Insulin sensitivity5 years
change in frequency of infections5 years

Trial Locations

Locations (1)

University of Tromso

🇳🇴

Tromso, Norway

University of Tromso
🇳🇴Tromso, Norway

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