The effectiveness of a dietary challenge for improving dietary intake in Australian adults.
- Conditions
- ObesitySelf-efficacyDiet and Nutrition - Other diet and nutrition disordersPublic Health - Other public healthMental Health - Studies of normal psychology, cognitive function and behaviour
- Registration Number
- ACTRN12624000259549
- Lead Sponsor
- CSIRO
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Stopped early
- Sex
- All
- Target Recruitment
- 92
Part 1: Initial screening survey
•18 years or older
•Perceived good comprehension of English.
•Residing in Australia
Part 2: 4-week intervention
•Completed inital screening survey
•Met following screening criteria based on survey responses: eat cakes/biscuits/buns/donuts or chocolate/lollies most days a week
•Willing to provide informed consent
•Access to own smartphone and willing to download a free application from app store
•Access to own email address/service
•Minimum iOS 12.0 and Android 5.0 to access the study app
•People who are currently consuming their typical diet, and not in the process of changing their dietary habits
•Any self-reported disordered eating
•Participated in The effectiveness of a water challenge on beverage intake in Australian adults and assessment of the validity of a behaviour change readiness index study.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Discretionary food intake[Discretionary items from short food survey Screening and Week 4 (end of treatment]
- Secondary Outcome Measures
Name Time Method