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Clinical Trials/NCT05878301
NCT05878301CompletedNot Applicable

Postprandial Glucose, Insulin Response to Meal Sequence Among Healthy UAE Adults: A Randomized Controlled Crossover Trial

University of Sharjah1 site in 1 country18 target enrollmentStarted: June 9, 2023Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
18
Locations
1
Primary Endpoint
To compare the effects of meal sequences VPF meal vs. SMM on the incremental area under the curve of postprandial glucose response among healthy adults in the UAE.

Study Overview

Brief Summary

the goal of this Randomized controlled cross over trial is to compare the effects of meal sequences VPF meal vs. SMM on the incremental area under the curve of postprandial glucose response among healthy adults in the UAE. the main question it aims to answer is what is the effect of meal sequence of vegetable and protein first followed by carbohydrates (VPF) compared to a standard mixed meal (SMM) on the postprandial glucose level and insulin response among healthy adults in the UAE. Participants will consume two is caloric test meals in random order (SMM and VPF meal sequences) separated by a 7-10-day washout period then blood sample will be collected at fasting ,30min,60min and 120mon for glucose and insulin and hunger ration will be done as well .Researchers will compare the effect of the two meals on postprandial blood glucose, insuline and hunger rating.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Crossover
Primary Purpose
Other
Masking
None

Eligibility Criteria

Ages
18 Years to 59 Years (Adult)
Sex
All
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • •The inclusion criteria were age of 18-59 years
  • •Emirati, Gulf Cooperation Council (GCC), and Arabs ethnicity
  • •BMI: 18.5-29.9 kg/m2
  • •Fasting blood glucose level less than 100 mg/dL
  • •Non-smoker
  • •no genetic or metabolic diseases
  • •no known medical condition.

Exclusion Criteria

  • •any participants with pre-existing diabetes
  • •Pregnant and breastfeeding women
  • •Participants with behaviors or/and health conditions that are known to affect glucose or -- insulin concentrations, such as smoking, gastrointestinal conditions, bariatric surgery, gastroparesis and reactive hypoglycemia
  • •Participants who consumed medication that might affect glucose or insulin response
  • •Participants with reported allergy or intolerance to any of the meal components (White Basmati rice, grilled chicken, cucumber, tomato, and lettuce salad with lemon olive oil dressing).

Arms & Interventions

standard mixed meal (SMM)

Other

standard mixed meal (SMM) consumed within 15 min to compared to the vegetable protein first followed 10 min later by carbohydrates it with the effect on postprandial glucose ,insulin and hunger rating

Intervention: vegetable and protein first followed by carbohydrates (VPF) meal sequence (Other)

Outcomes

Primary Outcomes

To compare the effects of meal sequences VPF meal vs. SMM on the incremental area under the curve of postprandial glucose response among healthy adults in the UAE.

Time Frame: 7-10 days

incremental area under the curve

Secondary Outcomes

  • To compare the postprandial hunger response of the VPF meal sequence vs SMM sequence on the area under the curve using a validated visual analog scale for hunger and fullness (VAS)(7-10 days)
  • To compare the effects of the VPF meal sequence vs. SMM sequence on the incremental area under the curve of postprandial insulin response.(2 month)

Investigators

Sponsor Class
Other
Responsible Party
Principal Investigator
Principal Investigator

Ayah Shaheen

clinical dietitian

University of Sharjah

Study Sites (1)

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